| Name: | QUALITY BAKERS OF NEW YORK, INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 06 Jan 2009 (16 years ago) |
| Entity Number: | 3759775 |
| County: | Queens |
| Place of Formation: | New York |
| Address: | ATTN: MOHAMMED I MIAH, 37-24 76TH STREET, JACKSON HEIGHTS, NY, United States, 11372 |
| Address ZIP Code: | 11372 |
| Principal Address: | 37-24 76TH ST, JACKSON HEIGHTS, NY, United States, 11372 |
| Principal Address ZIP Code: | 11372 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| MOHAMMED MIAH | Chief Executive Officer | 37-24 76TH ST, JACKSON HEIGHTS, NY, United States, 11372 |
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | ATTN: MOHAMMED I MIAH, 37-24 76TH STREET, JACKSON HEIGHTS, NY, United States, 11372 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2009-01-06 | 2013-02-20 | Address | (ATTN: MOHAMMED I. MIAH), 37-24 76TH STREET, JACKSON HEIGHTS, NY, 11372, 0653, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 130220002739 | 2013-02-20 | BIENNIAL STATEMENT | 2013-01-01 |
| 110131002243 | 2011-01-31 | BIENNIAL STATEMENT | 2011-01-01 |
| 090106000982 | 2009-01-06 | CERTIFICATE OF INCORPORATION | 2009-01-06 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2023-10-18 | ROYAL BAKERS | 89-14 130TH ST, RICHMOND HILL, Queens, NY, 11418 | C | Food Inspection | Department of Agriculture and Markets | 12B - Ingredient storage bins and spray bottles (containing water) in the walk in cooler and in the general processing area are not properly identified. |
| 2023-07-10 | ROYAL BAKERS | 89-14 130TH ST, RICHMOND HILL, Queens, NY, 11418 | C | Food Inspection | Department of Agriculture and Markets | 10C - The floor around the equipment wash sink, in the baking processing area, is rough and pitted and, has undrained dark water, - The floor in between the walk in coolers in the baking processing area has stagnant murky water. - The floor underneath the metal plate at the entrance to the proofer box, located in the baking processing area, has murky water. |
| 2022-05-10 | ROYAL BAKERS | 89-14 130TH ST, RICHMOND HILL, Queens, NY, 11418 | A | Food Inspection | Department of Agriculture and Markets | No data |
Date of last update: 08 Nov 2024
Sources: New York Secretary of State
