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EL MEXICANO DOS, INC.

EL MEXICANO DOS, INC.

Company Details

Name:	EL MEXICANO DOS, INC.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	19 Feb 2009 (16 years ago)
Entity Number:	3776961
ZIP code:	12550
County:	Saratoga
Place of Formation:	New York
Address:	225 South Plank Road, Newburgh, NY, United States, 12550
Principal Address:	208 S BROADWAY, SARATOGA SPRINGS, NY, United States, 12866

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

Chief Executive Officer

Name	Role	Address
ESTEBAN VAZQUEZ	Chief Executive Officer	208 SOUTH BROADWAY, SARATOGA SPRINGS, NY, United States, 12866

DOS Process Agent

Name	Role	Address
BARRY SCHUYLER CPA	DOS Process Agent	225 South Plank Road, Newburgh, NY, United States, 12550

Licenses

Number	Type	Date	Last renew date	End date	Address	Description
0340-21-218794	Alcohol sale	2023-11-02	2023-11-02	2025-11-30	208 S BROADWAY, SARATOGA SPRINGS, New York, 12866	Restaurant

History

Start date	End date	Type	Value
2009-02-19	2022-02-15	Shares	Share type: NO PAR VALUE, Number of shares: 200, Par value: 0

Filings

Filing Number	Date Filed	Type	Effective Date
211115000002	2021-11-15	BIENNIAL STATEMENT	2021-11-15
150226006137	2015-02-26	BIENNIAL STATEMENT	2015-02-01
130409006824	2013-04-09	BIENNIAL STATEMENT	2013-02-01
090219000733	2009-02-19	CERTIFICATE OF INCORPORATION	2009-02-19

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-11-12	No data	208 SOUTH BROADWAY, SARATOGA SPRINGS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2024-05-13	No data	208 SOUTH BROADWAY, SARATOGA SPRINGS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2023-11-07	No data	208 SOUTH BROADWAY, SARATOGA SPRINGS	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2022-09-07	No data	208 SOUTH BROADWAY, SARATOGA SPRINGS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2021-11-08	No data	208 SOUTH BROADWAY, SARATOGA SPRINGS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2020-11-02	No data	208 SOUTH BROADWAY, SARATOGA SPRINGS	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2E - Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
2019-03-12	No data	208 SOUTH BROADWAY, SARATOGA SPRINGS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2018-02-15	No data	208 SOUTH BROADWAY, SARATOGA SPRINGS	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2017-02-01	No data	208 SOUTH BROADWAY, SARATOGA SPRINGS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2016-01-21	No data	208 SOUTH BROADWAY, SARATOGA SPRINGS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	9B - Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
2015-03-03	No data	208 SOUTH BROADWAY, SARATOGA SPRINGS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2014-01-15	No data	208 SOUTH BROADWAY, SARATOGA SPRINGS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2013-01-04	No data	208 SOUTH BROADWAY, SARATOGA SPRINGS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
2012-01-11	No data	208 SOUTH BROADWAY, SARATOGA SPRINGS	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2011-02-09	No data	208 SOUTH BROADWAY, SARATOGA SPRINGS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2010-02-01	No data	208 SOUTH BROADWAY, SARATOGA SPRINGS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
2009-08-21	No data	208 SOUTH BROADWAY, SARATOGA SPRINGS	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.

Date of last update: 26 Nov 2024

Sources: New York Secretary of State