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SPARE TIME INC.

Company Details

Name: SPARE TIME INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Active
Date of registration: 15 May 2009 (16 years ago)
Entity Number: 3811338
ZIP code: 11732
County: Nassau
Place of Formation: New York
Address: 4 HAHL LANE, EAST NORWICH, NY, United States, 11732

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name Role Address
FRANCIS D SMITH DOS Process Agent 4 HAHL LANE, EAST NORWICH, NY, United States, 11732

Chief Executive Officer

Name Role Address
FRANCIS D. SMITH Chief Executive Officer 4 HAHL LANE, EAST NORWICH, NY, United States, 11732

History

Start date End date Type Value
2011-05-31 2013-05-08 Address 41 HAHL LANE, EAST NORWICH, NY, 11732, USA (Type of address: Principal Executive Office)

Filings

Filing Number Date Filed Type Effective Date
130508006590 2013-05-08 BIENNIAL STATEMENT 2013-05-01
110531002802 2011-05-31 BIENNIAL STATEMENT 2011-05-01
090515000768 2009-05-15 CERTIFICATE OF INCORPORATION 2009-05-15

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-09-18 No data 1668 ROUTE 9, CLIFTON PARK Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2023-05-03 No data 1668 ROUTE 9, CLIFTON PARK Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2022-11-14 No data 1668 ROUTE 9, CLIFTON PARK Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2020-12-22 No data 1668 ROUTE 9, CLIFTON PARK Critical Violation Food Service Establishment Inspections New York State Department of Health 4D - Other Violations Deemed a Public Health Hazard by the Permit Issuing Official {14-1.10(a)}
2019-09-17 No data 1668 ROUTE 9, CLIFTON PARK Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
2018-11-27 No data 1668 ROUTE 9, CLIFTON PARK Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2017-05-22 No data 1668 ROUTE 9, CLIFTON PARK Not Critical Violation Food Service Establishment Inspections New York State Department of Health 16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2015-02-17 No data 1668 ROUTE 9, CLIFTON PARK Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2013-02-21 No data 1668 ROUTE 9, CLIFTON PARK Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2012-09-13 No data 1668 ROUTE 9, CLIFTON PARK Critical Violation Food Service Establishment Inspections New York State Department of Health 5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.

Date of last update: 26 Nov 2024

Sources: New York Secretary of State