Home Page
Counties
Orange
12253
QQ ASIAN BISTRO INC.

QQ ASIAN BISTRO INC.

Company Details

Name:	QQ ASIAN BISTRO INC.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	28 Jun 2010 (14 years ago)
Entity Number:	3966780
ZIP code:	12253
County:	Orange
Place of Formation:	New York
Address:	367 WINDSOR HWY (RT. 32), NEW WINDSOR, NY, United States, 12253

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name	Role	Address
DE HAO HAN	DOS Process Agent	367 WINDSOR HWY (RT. 32), NEW WINDSOR, NY, United States, 12253

Filings

Filing Number	Date Filed	Type	Effective Date
100628000190	2010-06-28	CERTIFICATE OF INCORPORATION	2010-06-28

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-11-04	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	7A - All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165°F or above.
2024-04-05	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2024-03-22	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1D - Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
2023-11-27	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2023-11-01	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2023-10-13	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2023-04-28	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2023-03-01	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1B - Water/ice: unsafe, unapproved sources, cross connections
2022-11-10	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2022-10-13	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2022-04-13	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2021-09-27	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8C - Improper use and storage of clean, sanitized equipment and utensils
2021-05-05	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2021-04-08	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2020-09-28	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2020-09-02	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2019-12-31	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2019-11-22	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2019-05-16	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2019-04-10	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2018-10-03	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2018-04-24	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2018-02-07	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2017-09-28	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8C - Improper use and storage of clean, sanitized equipment and utensils
2017-07-14	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2017-02-08	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2016-10-14	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2016-09-06	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2016-04-22	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2015-12-22	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2015-03-24	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2014-12-29	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2014-08-29	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2014-03-20	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2013-11-19	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8C - Improper use and storage of clean, sanitized equipment and utensils
2013-08-21	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
2013-03-26	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2013-03-07	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2012-11-30	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2012-09-06	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2012-02-24	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8C - Improper use and storage of clean, sanitized equipment and utensils
2011-11-29	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2011-08-30	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2011-03-21	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2010-12-20	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2010-09-22	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2010-05-05	No data	367 WINDSOR HIGHWAY, NEW WINDSOR	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Date of last update: 26 Nov 2024

Sources: New York Secretary of State

QQ ASIAN BISTRO INC.

Company Details

DOS Process Agent

Filings

Inspections

Related by officers

Related by address