SUSHI TIME 560 INC.

Company Details

Name:	SUSHI TIME 560 INC.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	22 Jul 2010 (14 years ago) (Companies founded in July 2010)
Entity Number:	3975657
ZIP code:	11714 (Companies in Nassau, 11714)
County:	Nassau
Place of Formation:	New York
Address:	560 STEWART AVENUE, BETHPAGE, NY, United States, 11714
Principal Address:	560 STEWART AVE, BETHPAGE, NY, United States, 11714

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name	Role	Address
THE CORPORATION	DOS Process Agent	560 STEWART AVENUE, BETHPAGE, NY, United States, 11714

Chief Executive Officer

Name	Role	Address
SHAN BING LIN	Chief Executive Officer	560 STEWART AVE, BETHPAGE, NY, United States, 11714

Licenses

Number	Type	Date	Last renew date	End date	Address	Description
0240-23-140424	Alcohol sale	2023-09-14	2023-09-14	2025-10-31	558 560 STEWART AVE, BETHPAGE, New York, 11714	Restaurant

Filings

Filing Number	Date Filed	Type	Effective Date
140513006579	2014-05-13	BIENNIAL STATEMENT	2012-07-01
100722000186	2010-07-22	CERTIFICATE OF INCORPORATION	2010-07-22

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2023-12-28	No data	560 STEWART AVENUE, BETHPAGE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	13A - Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
2023-08-21	No data	560 STEWART AVENUE, BETHPAGE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2023-08-18	No data	560 STEWART AVENUE, BETHPAGE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
2023-04-20	No data	560 STEWART AVENUE, BETHPAGE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2023-04-07	No data	560 STEWART AVENUE, BETHPAGE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2023-03-30	No data	560 STEWART AVENUE, BETHPAGE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8C - Improper use and storage of clean, sanitized equipment and utensils
2022-05-26	No data	560 STEWART AVENUE, BETHPAGE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2022-05-09	No data	560 STEWART AVENUE, BETHPAGE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2022-04-25	No data	560 STEWART AVENUE, BETHPAGE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2021-08-19	No data	560 STEWART AVENUE, BETHPAGE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
2021-08-12	No data	560 STEWART AVENUE, BETHPAGE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2021-07-19	No data	560 STEWART AVENUE, BETHPAGE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2019-10-19	No data	560 STEWART AVENUE, BETHPAGE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2019-10-11	No data	560 STEWART AVENUE, BETHPAGE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2019-10-02	No data	560 STEWART AVENUE, BETHPAGE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2018-04-23	No data	560 STEWART AVENUE, BETHPAGE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2018-04-16	No data	560 STEWART AVENUE, BETHPAGE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	13A - Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed

Date of last update: 08 Nov 2024

Sources: New York Secretary of State