ASIAN PALACE, INC.

Company Details

Name:	ASIAN PALACE, INC.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Inactive
Date of registration:	02 Dec 2010 (14 years ago)
Entity Number:	4025760
County:	Queens
Date of dissolution:	02 Feb 2023
Place of Formation:	New York
Address:	344 HILLSIDE AVE, WILLISTON PARK, NY, United States, 11596
Address ZIP Code:	11596

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name	Role	Address
THE CORPORATION	DOS Process Agent	344 HILLSIDE AVE, WILLISTON PARK, NY, United States, 11596

Chief Executive Officer

Name	Role	Address
JING LIN	Chief Executive Officer	344 HILLSIDE AVE, WILLISTON PARK, NY, United States, 11596

History

Start date	End date	Type	Value
2013-02-14	2023-04-23	Address	344 HILLSIDE AVE, WILLISTON PARK, NY, 11596, USA (Type of address: Chief Executive Officer)
2013-02-14	2023-04-23	Address	344 HILLSIDE AVE, WILLISTON PARK, NY, 11596, USA (Type of address: Service of Process)
2010-12-02	2023-02-02	Shares	Share type: NO PAR VALUE, Number of shares: 200, Par value: 0
2010-12-02	2013-02-14	Address	132-35 SANFORD AVE APT 508, FLUSHING, NY, 11355, USA (Type of address: Service of Process)

Filings

Filing Number	Date Filed	Type	Effective Date
230423000088	2023-02-02	CERTIFICATE OF DISSOLUTION-CANCELLATION	2023-02-02
141216006430	2014-12-16	BIENNIAL STATEMENT	2014-12-01
130214002007	2013-02-14	BIENNIAL STATEMENT	2012-12-01
101202000314	2010-12-02	CERTIFICATE OF INCORPORATION	2010-12-02

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-09-11	No data	1623-29 EAST Fayette STREET, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2023-10-02	No data	1623-29 EAST Fayette STREET, Syracuse	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2A - Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination
2023-03-23	No data	1623-29 EAST Fayette STREET, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2022-10-06	No data	1623-29 EAST Fayette STREET, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2022-03-21	No data	1623-29 EAST Fayette STREET, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8D - Single service items reused, improperly stored, dispensed, not used when required
2021-12-17	No data	1623-29 EAST Fayette STREET, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2021-04-01	No data	1623-29 EAST Fayette STREET, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2020-10-05	No data	1623-29 EAST Fayette STREET, Syracuse	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4D - Other Violations Deemed a Public Health Hazard by the Permit Issuing Official {14-1.10(a)}
2019-05-14	No data	1623-29 EAST Fayette STREET, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2018-11-29	No data	1623-29 EAST Fayette STREET, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2018-01-26	No data	1623-29 EAST Fayette STREET, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2017-01-10	No data	1623-29 EAST Fayette STREET, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8D - Single service items reused, improperly stored, dispensed, not used when required
2016-01-20	No data	1623-29 EAST Fayette STREET, Syracuse	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15C - Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
2015-07-30	No data	1623-29 EAST Fayette STREET, Syracuse	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.

Date of last update: 08 Nov 2024

Sources: New York Secretary of State