| Name: | MAURA'S KITCHEN INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 28 Feb 2011 (14 years ago) |
| Entity Number: | 4060860 |
| County: | Rockland |
| Place of Formation: | New York |
| Address: | 248 MAIN STREET, NYACK, NY, United States, 10960 |
| Address ZIP Code: | 10960 |
| Principal Address: | 4 EAST LAKE RD, THIELLS, NY, United States, 10984 |
| Principal Address ZIP Code: | 10984 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| EDWIN AZANEDO | Chief Executive Officer | 4 EAST LAKE RD, THIELLS, NY, United States, 10984 |
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 248 MAIN STREET, NYACK, NY, United States, 10960 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 130226002568 | 2013-02-26 | BIENNIAL STATEMENT | 2013-02-01 |
| 110228000657 | 2011-02-28 | CERTIFICATE OF INCORPORATION | 2011-02-28 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-10-24 | No data | 81 - 83 SOUTH BROADWAY, NYACK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2024-09-26 | No data | 81 - 83 SOUTH BROADWAY, NYACK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 2024-05-08 | No data | 81 - 83 SOUTH BROADWAY, NYACK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
| 2023-10-12 | No data | 81 - 83 SOUTH BROADWAY, NYACK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 16 - Miscellaneous, Economic Violation, Choking Poster, Training. |
| 2023-10-05 | No data | 81 - 83 SOUTH BROADWAY, NYACK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 16 - Miscellaneous, Economic Violation, Choking Poster, Training. |
| 2023-05-23 | No data | 81 - 83 SOUTH BROADWAY, NYACK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 2022-09-19 | No data | 81 - 83 SOUTH BROADWAY, NYACK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 16 - Miscellaneous, Economic Violation, Choking Poster, Training. |
| 2022-08-17 | No data | 81 - 83 SOUTH BROADWAY, NYACK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 2022-03-25 | No data | 81 - 83 SOUTH BROADWAY, NYACK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 16 - Miscellaneous, Economic Violation, Choking Poster, Training. |
| 2022-02-17 | No data | 81 - 83 SOUTH BROADWAY, NYACK | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6A - Potentially hazardous foods are not kept at or above 140°F during hot holding. |
Date of last update: 08 Nov 2024
Sources: New York Secretary of State
