PAT'S KITCHEN CORP.

Company Details

Name:	PAT'S KITCHEN CORP.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	05 Dec 2011 (13 years ago) (Companies founded in December 2011)
Entity Number:	4172548
ZIP code:	12601 (Companies in Dutchess, 12601)
County:	Dutchess
Place of Formation:	New York
Address:	453 MAIN STREET, POUGHKEEPSIE, NY, United States, 12601

Shares Details

Shares issued 20000

Share Par Value 1

Type PAR VALUE

Chief Executive Officer

Name	Role	Address
KAREN LUGG	Chief Executive Officer	453 MAIN STREET, POUGHKEEPSIE, NY, United States, 12601

Agent

Name	Role	Address
SPIEGEL & UTRERA, P.A., P.C.	Agent	1 MAIDEN LANE, 5TH FLOOR, NEW YORK, NY, 10038

DOS Process Agent

Name	Role	Address
THE CORPORATION	DOS Process Agent	453 MAIN STREET, POUGHKEEPSIE, NY, United States, 12601

History

Start date	End date	Type	Value
2023-04-04	2023-04-04	Address	453 MAIN STREET, POUGHKEEPSIE, NY, 12601, USA (Type of address: Chief Executive Officer)
2015-10-13	2023-04-04	Address	453 MAIN STREET, POUGHKEEPSIE, NY, 12601, USA (Type of address: Chief Executive Officer)
2011-12-05	2023-04-04	Shares	Share type: PAR VALUE, Number of shares: 20000, Par value: 1
2011-12-05	2023-04-04	Address	1 MAIDEN LANE, 5TH FLOOR, NEW YORK, NY, 10038, USA (Type of address: Registered Agent)
2011-12-05	2023-04-04	Address	453 MAIN STREET, POUGHKEEPSIE, NY, 12601, USA (Type of address: Service of Process)

Filings

Filing Number	Date Filed	Type	Effective Date
230404000423	2023-04-04	BIENNIAL STATEMENT	2021-12-01
151013006465	2015-10-13	BIENNIAL STATEMENT	2013-12-01
111205000229	2011-12-05	CERTIFICATE OF INCORPORATION	2011-12-05

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-08-23	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
2024-05-31	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15C - Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
2024-03-18	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2023-09-28	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2023-06-15	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2023-06-12	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2E - Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
2023-06-05	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2022-08-10	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2021-12-21	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2019-12-31	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2019-07-08	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2019-06-05	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8F - Improper thawing procedures used
2018-12-31	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2018-09-13	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2017-12-29	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2017-08-15	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2016-12-08	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2016-08-22	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8C - Improper use and storage of clean, sanitized equipment and utensils
2015-08-18	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
2015-08-11	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2015-04-30	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
2014-04-15	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2014-01-07	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2013-04-02	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2012-10-23	No data	453 MAIN STREET #1 STORE, POUGHKEEPSIE	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data

Date of last update: 25 Nov 2024

Sources: New York Secretary of State

PAT'S KITCHEN CORP.

Company Details

Chief Executive Officer

Agent

DOS Process Agent

History

Filings

Inspections

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