| Name: | RIVERVIEW BAR & RESTAURANT INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 09 Jan 2012 (13 years ago) (Companies founded in January 2012) |
| Entity Number: | 4186127 |
| ZIP code: | 13613 (Companies in St. Lawrence, 13613) |
| County: | St. Lawrence |
| Place of Formation: | New York |
| Address: | 1378 ROUTE 11C, BRASHER FALLS, NY, United States, 13613 |
| Principal Address: | 928 STATE HWY 11C, BRASHER FALLS, NY, United States, 13613 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| DAVID ROY SEGUIN | Chief Executive Officer | 1378 STATE HWY 11C, BRASHER FALLS, NY, United States, 13613 |
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 1378 ROUTE 11C, BRASHER FALLS, NY, United States, 13613 |
| Number | Type | Date | Last renew date | End date | Address | Description |
|---|---|---|---|---|---|---|
| 0340-22-203436 | Alcohol sale | 2024-04-02 | 2024-04-02 | 2026-03-31 | 928 STATE HIGHWAY 11C, BRASHER FALLS, New York, 13613 | Restaurant |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 200130060329 | 2020-01-30 | BIENNIAL STATEMENT | 2020-01-01 |
| 160609006370 | 2016-06-09 | BIENNIAL STATEMENT | 2016-01-01 |
| 140602002087 | 2014-06-02 | BIENNIAL STATEMENT | 2014-01-01 |
| 120109000755 | 2012-01-09 | CERTIFICATE OF INCORPORATION | 2012-01-09 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-05-30 | No data | 928 State Highway 11C, Brasher Falls | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
| 2023-11-30 | No data | 928 State Highway 11C, Brasher Falls | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
| 2023-06-21 | No data | 928 State Highway 11C, Brasher Falls | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
| 2022-12-22 | No data | 928 State Highway 11C, Brasher Falls | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
| 2022-03-03 | No data | 928 State Highway 11C, Brasher Falls | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
| 2021-03-11 | No data | 928 State Highway 11C, Brasher Falls | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
| 2020-11-05 | No data | 928 State Highway 11C, Brasher Falls | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
| 2019-11-21 | No data | 928 State Highway 11C, Brasher Falls | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 2017-12-07 | No data | 928 State Highway 11C, Brasher Falls | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 2017-06-22 | No data | 928 State Highway 11C, Brasher Falls | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
Date of last update: 07 Nov 2024
Sources: New York Secretary of State
