Name: | STELLA'S RESTAURANT CORP. |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Inactive |
Date of registration: | 24 May 2012 (13 years ago) |
Date of dissolution: | 20 May 2022 |
Entity Number: | 4249818 |
ZIP code: | 11103 |
County: | Queens |
Place of Formation: | New York |
Address: | 28-01 STEINWAY STREET, ASTORIA, NY, United States, 11103 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
Name | Role | Address |
---|---|---|
THE CORPORATION | DOS Process Agent | 28-01 STEINWAY STREET, ASTORIA, NY, United States, 11103 |
Name | Role | Address |
---|---|---|
DIMITRIOS STATHOPOULOS | Chief Executive Officer | 47-30 197TH STREET, FLUSHING, NY, United States, 11358 |
Start date | End date | Type | Value |
---|---|---|---|
2016-02-05 | 2022-10-24 | Address | 47-30 197TH STREET, FLUSHING, NY, 11358, USA (Type of address: Chief Executive Officer) |
2016-02-05 | 2016-08-05 | Address | 8-01 STEINWAY STREET, ASTORIA, NY, 11103, USA (Type of address: Principal Executive Office) |
2012-05-24 | 2022-05-20 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
2012-05-24 | 2022-10-24 | Address | 28-01 STEINWAY STREET, ASTORIA, NY, 11103, USA (Type of address: Service of Process) |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
221024003238 | 2022-05-20 | CERTIFICATE OF DISSOLUTION-CANCELLATION | 2022-05-20 |
200506060682 | 2020-05-06 | BIENNIAL STATEMENT | 2020-05-01 |
160805006301 | 2016-08-05 | BIENNIAL STATEMENT | 2016-05-01 |
160205006047 | 2016-02-05 | BIENNIAL STATEMENT | 2014-05-01 |
120524000300 | 2012-05-24 | CERTIFICATE OF INCORPORATION | 2012-05-24 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2024-10-04 | No data | 152 JERICHO TURNPIKE, FLORAL PARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
2021-09-23 | No data | 152 JERICHO TURNPIKE, FLORAL PARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
2019-12-06 | No data | 152 JERICHO TURNPIKE, FLORAL PARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
2017-10-19 | No data | 152 JERICHO TURNPIKE, FLORAL PARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8C - Improper use and storage of clean, sanitized equipment and utensils |
2016-04-14 | No data | 152 JERICHO TURNPIKE, FLORAL PARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
2016-03-30 | No data | 152 JERICHO TURNPIKE, FLORAL PARK | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
2015-01-28 | No data | 152 JERICHO TURNPIKE, FLORAL PARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
2015-01-13 | No data | 152 JERICHO TURNPIKE, FLORAL PARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
2014-01-31 | No data | 152 JERICHO TURNPIKE, FLORAL PARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
2013-08-13 | No data | 152 JERICHO TURNPIKE, FLORAL PARK | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
Date of last update: 25 Nov 2024
Sources: New York Secretary of State