Name: | NOVELLA'S CATERING CORP. |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Active |
Date of registration: | 24 Oct 2012 (12 years ago) (Companies founded in October 2012) |
Entity Number: | 4312343 |
ZIP code: | 12561 (Companies in Ulster, 12561) |
County: | Ulster |
Place of Formation: | New York |
Address: | 2 TERWILLIGER LANE, NEW PLATZ, NY, United States, 12561 |
Principal Address: | 2 TERWILLIGER LANE, NEW PALTZ, NY, United States, 12561 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
Name | Role | Address |
---|---|---|
CRAIG GIOIA. | Chief Executive Officer | 2 TERWILLIGER LANE, NEW PALTZ, NY, United States, 12561 |
Name | Role | Address |
---|---|---|
THE CORPORATION | DOS Process Agent | 2 TERWILLIGER LANE, NEW PLATZ, NY, United States, 12561 |
Number | Type | Date | Last renew date | End date | Address | Description |
---|---|---|---|---|---|---|
0340-22-214986 | Alcohol sale | 2022-11-02 | 2022-11-02 | 2024-11-30 | 2 TERWILLIGER LN, NEW PALTZ, New York, 12561 | Restaurant |
0423-22-214924 | Alcohol sale | 2022-11-02 | 2022-11-02 | 2024-11-30 | 2 TERWILLIGER LN, NEW PALTZ, New York, 12561 | Additional Bar |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
141103008027 | 2014-11-03 | BIENNIAL STATEMENT | 2014-10-01 |
121024000225 | 2012-10-24 | CERTIFICATE OF INCORPORATION | 2012-10-24 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2024-10-25 | No data | 2 TERWILLIGER LANE, NEW PALTZ | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2024-10-10 | No data | 2 TERWILLIGER LANE, NEW PALTZ | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
2023-12-01 | No data | 2 TERWILLIGER LANE, NEW PALTZ | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
2023-10-26 | No data | 2 TERWILLIGER LANE, NEW PALTZ | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 16 - Miscellaneous, Economic Violation, Choking Poster, Training. |
2022-12-02 | No data | 2 TERWILLIGER LANE, NEW PALTZ | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2022-11-18 | No data | 2 TERWILLIGER LANE, NEW PALTZ | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 1H - Food from unapproved source, spoiled, adulterated on premises. |
2021-12-14 | No data | 2 TERWILLIGER LANE, NEW PALTZ | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
2021-11-16 | No data | 2 TERWILLIGER LANE, NEW PALTZ | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
2020-06-26 | No data | 2 TERWILLIGER LANE, NEW PALTZ | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2019-12-04 | No data | 2 TERWILLIGER LANE, NEW PALTZ | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
Date of last update: 25 Nov 2024
Sources: New York Secretary of State