| Name: | PAPA'S PLACE INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 19 Nov 2012 (12 years ago) (Companies founded in November 2012) |
| Entity Number: | 4321690 |
| ZIP code: | 14564 (Companies in Ontario, 14564) |
| County: | Ontario |
| Place of Formation: | New York |
| Address: | 6536 ANTHONY DRIVE, SUITE B, VICTOR, NY, United States, 14564 |
Shares Details
Shares issued 200
Share Par Value 0.01
Type PAR VALUE
| Name | Role | Address |
|---|---|---|
| KENNETH E. INGERSOLL | Agent | 6536 ANTHONY DRIVE, SUITE B, VICTOR, NY, 14564 |
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 6536 ANTHONY DRIVE, SUITE B, VICTOR, NY, United States, 14564 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 121119000460 | 2012-11-19 | CERTIFICATE OF INCORPORATION | 2012-11-19 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-04-17 | No data | 61 GLASGOW STREET, CLYDE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8D - Single service items reused, improperly stored, dispensed, not used when required |
| 2023-01-20 | No data | 61 GLASGOW STREET, CLYDE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 2021-08-31 | No data | 61 GLASGOW STREET, CLYDE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 2020-08-10 | No data | 61 GLASGOW STREET, CLYDE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6A - Potentially hazardous foods are not kept at or above 140°F during hot holding. |
| 2019-01-30 | No data | 61 GLASGOW STREET, CLYDE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
| 2018-08-21 | No data | 61 GLASGOW STREET, CLYDE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14A - Insects, rodents present |
| 2017-07-25 | No data | 61 GLASGOW STREET, CLYDE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11B - Wiping cloths dirty, not stored properly in sanitizing solutions |
| 2016-06-23 | No data | 61 GLASGOW STREET, CLYDE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
| 2015-08-18 | No data | 61 GLASGOW STREET, CLYDE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
| 2014-03-21 | No data | 61 GLASGOW STREET, CLYDE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11B - Wiping cloths dirty, not stored properly in sanitizing solutions |
Date of last update: 25 Nov 2024
Sources: New York Secretary of State
