Name: | C&A FIVE WINGS INC. |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Active |
Date of registration: | 06 Feb 2013 (12 years ago) |
Entity Number: | 4356537 |
County: | Bronx |
Place of Formation: | New York |
Address: | 134 S. Lexington Ave, White Plains, NY, United States, 10606 |
Address ZIP Code: | 10606 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
Name | Role | Address |
---|---|---|
IBS BUSINESS LICENSING & LEGAL SUPPORT SERVICES INC. | Agent | 229 JERICHO TURNPIKE, NEW HYDE PARK, NY, 11040 |
Name | Role | Address |
---|---|---|
C&A FIVE WINGS,INC. | DOS Process Agent | 134 S. Lexington Ave, White Plains, NY, United States, 10606 |
Name | Role | Address |
---|---|---|
ALEXANDRO LOPEZ | Chief Executive Officer | 134 S. LEXINGTON AVE, WHITE PLAINS, NY, United States, 10606 |
Number | Type | Address |
---|---|---|
737486 | Retail grocery store | 134 SOUTH LEXINGTON AVE, WHITE PLAINS, NY, 10601 |
Start date | End date | Type | Value |
---|---|---|---|
2013-02-06 | 2024-07-30 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
2013-02-06 | 2024-07-30 | Address | 229 JERICHO TURNPIKE, NEW HYDE PARK, NY, 11040, USA (Type of address: Registered Agent) |
2013-02-06 | 2024-07-30 | Address | 3170 WEBSTER AVENUE, BRONX, NY, 10467, USA (Type of address: Service of Process) |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
240730020506 | 2024-07-30 | BIENNIAL STATEMENT | 2024-07-30 |
130614000818 | 2013-06-14 | CERTIFICATE OF AMENDMENT | 2013-06-14 |
130206000490 | 2013-02-06 | CERTIFICATE OF INCORPORATION | 2013-02-06 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2023-06-08 | THE FOOD EMPORIUM | 134 SOUTH LEXINGTON AVE, WHITE PLAINS, Westchester, NY, 10601 | A | Food Inspection | Department of Agriculture and Markets | No data |
2022-09-27 | THE FOOD EMPORIUM | 134 SOUTH LEXINGTON AVE, WHITE PLAINS, Westchester, NY, 10601 | A | Food Inspection | Department of Agriculture and Markets | No data |
2022-03-15 | THE FOOD EMPORIUM | 134 SOUTH LEXINGTON AVE, WHITE PLAINS, Westchester, NY, 10601 | B | Food Inspection | Department of Agriculture and Markets | 15C - Kitchen storage cooler door is not properly maintained as follows: broken taped glass door. - Deli cooler runners are not properly maintained as follows: a build up of old, moldy appearing food residue. - The three bay warewash sink for deli and kitchen is not properly designed as follows: improperly size base on observed operation during inspection. Establishment pots and pans are too large to fit inside the bays for washing, rinsing and sanitizing. - Produce and meat walk-in coolers are not properly maintained as follows: a build up of embedded dark matter and bloody residue on the exterior door surface and at hand contact surface. - Knives in the meat processing room are not properly maintained as follows: improperly stored. The knives are wedge between the wall and electric conduit lines. |
Date of last update: 07 Nov 2024
Sources: New York Secretary of State