|
2021-02-17
|
No data
|
1505 VAN VRANKEN AVENUE, SCHENECTADY
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
2E - Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
|
|
2017-11-21
|
No data
|
1505 VAN VRANKEN AVENUE, SCHENECTADY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11B - Wiping cloths dirty, not stored properly in sanitizing solutions
|
|
2016-05-24
|
No data
|
1505 VAN VRANKEN AVENUE, SCHENECTADY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
|
2015-11-10
|
No data
|
1505 VAN VRANKEN AVENUE, SCHENECTADY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
14C - Pesticide application not supervised by a certified applicator
|
|
2013-11-15
|
No data
|
1505 VAN VRANKEN AVENUE, SCHENECTADY
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
|
|
2012-05-29
|
No data
|
1505 VAN VRANKEN AVENUE, SCHENECTADY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
|
|
2011-03-01
|
No data
|
1505 VAN VRANKEN AVENUE, SCHENECTADY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2010-11-09
|
No data
|
1505 VAN VRANKEN AVENUE, SCHENECTADY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8B - In use food dispensing utensils improperly stored
|
|
2009-10-29
|
No data
|
1505 VAN VRANKEN AVENUE, SCHENECTADY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
14A - Insects, rodents present
|
|
2009-03-11
|
No data
|
1505 VAN VRANKEN AVENUE, SCHENECTADY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
|
|
2009-03-05
|
No data
|
1505 VAN VRANKEN AVENUE, SCHENECTADY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
|
|
2008-10-24
|
No data
|
1505 VAN VRANKEN AVENUE, SCHENECTADY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
|
2008-02-05
|
No data
|
1505 VAN VRANKEN AVENUE, SCHENECTADY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
|
|
2007-11-28
|
No data
|
1505 VAN VRANKEN AVENUE, SCHENECTADY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2006-07-26
|
No data
|
1505 VAN VRANKEN AVENUE, SCHENECTADY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
