| Name: | VULCANO 081 CORP. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 07 Oct 2013 (11 years ago) |
| Entity Number: | 4469568 |
| ZIP code: | 11570 |
| County: | Nassau |
| Place of Formation: | New York |
| Address: | 43 NORTH VILLAGE AVE, ROCKVILLE CENTER, NY, United States, 11570 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| VULCANO 081 CORP | DOS Process Agent | 43 NORTH VILLAGE AVE, ROCKVILLE CENTER, NY, United States, 11570 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 131007010113 | 2013-10-07 | CERTIFICATE OF INCORPORATION | 2013-10-07 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2022-02-09 | No data | 43 NORTH VILLAGE AVENUE, ROCKVILLE CENTRE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8F - Improper thawing procedures used |
| 2020-01-08 | No data | 43 NORTH VILLAGE AVENUE, ROCKVILLE CENTRE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 2019-12-02 | No data | 43 NORTH VILLAGE AVENUE, ROCKVILLE CENTRE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 2018-12-03 | No data | 43 NORTH VILLAGE AVENUE, ROCKVILLE CENTRE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2018-11-20 | No data | 43 NORTH VILLAGE AVENUE, ROCKVILLE CENTRE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
| 2018-11-05 | No data | 43 NORTH VILLAGE AVENUE, ROCKVILLE CENTRE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
| 2017-05-09 | No data | 43 NORTH VILLAGE AVENUE, ROCKVILLE CENTRE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 2017-04-26 | No data | 43 NORTH VILLAGE AVENUE, ROCKVILLE CENTRE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
| 2016-10-08 | No data | 43 NORTH VILLAGE AVENUE, ROCKVILLE CENTRE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 2015-11-06 | No data | 43 NORTH VILLAGE AVENUE, ROCKVILLE CENTRE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Date of last update: 24 Nov 2024
Sources: New York Secretary of State
