| Name: | TEQUILA SAL Y LIMON III INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 08 Oct 2013 (11 years ago) |
| Entity Number: | 4470115 |
| ZIP code: | 10901 |
| County: | Rockland |
| Place of Formation: | New York |
| Address: | 1 BERKELEY SQUARE, SUFFERN, NY, United States, 10901 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 1 BERKELEY SQUARE, SUFFERN, NY, United States, 10901 |
| Number | Type | Date | Last renew date | End date | Address | Description |
|---|---|---|---|---|---|---|
| 0340-22-206759 | Alcohol sale | 2024-02-21 | 2024-02-21 | 2026-02-28 | 195 S MAIN ST, NEW CITY, New York, 10956 | Restaurant |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 131008000632 | 2013-10-08 | CERTIFICATE OF INCORPORATION | 2013-10-08 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-03-29 | No data | 195 SOUTH MAIN STREET, NEW CITY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 2023-12-01 | No data | 195 SOUTH MAIN STREET, NEW CITY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
| 2023-03-03 | No data | 195 SOUTH MAIN STREET, NEW CITY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 2022-11-17 | No data | 195 SOUTH MAIN STREET, NEW CITY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 2022-03-25 | No data | 195 SOUTH MAIN STREET, NEW CITY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 2021-12-17 | No data | 195 SOUTH MAIN STREET, NEW CITY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14C - Pesticide application not supervised by a certified applicator |
| 2021-11-19 | No data | 195 SOUTH MAIN STREET, NEW CITY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 2021-06-17 | No data | 195 SOUTH MAIN STREET, NEW CITY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 2020-03-03 | No data | 195 SOUTH MAIN STREET, NEW CITY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15D - Improper storage of cleaning equipment, linens, laundry unacceptable |
| 2019-11-13 | No data | 195 SOUTH MAIN STREET, NEW CITY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14C - Pesticide application not supervised by a certified applicator |
Date of last update: 24 Nov 2024
Sources: New York Secretary of State
