REMINISCE SODA FOUNTAIN INC.

Company Details

Name:	REMINISCE SODA FOUNTAIN INC.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	15 Apr 2014 (11 years ago) (Companies founded in April 2014)
Entity Number:	4561948
ZIP code:	14609 (Companies in Monroe, 14609)
County:	Monroe
Place of Formation:	New York
Address:	1589 E. MAIN ST., ROCHESTER, NY, United States, 14609

Shares Details

Shares issued 3500

Share Par Value 0

Type NO PAR VALUE

Agent

Name	Role	Address
CHARLES CONSTANTINO	Agent	1589 E. MAIN ST., ROCHESTER, NY, 14609

DOS Process Agent

Name	Role	Address
CHARLES CONSTANTINO	DOS Process Agent	1589 E. MAIN ST., ROCHESTER, NY, United States, 14609

Filings

Filing Number	Date Filed	Type	Effective Date
140415010038	2014-04-15	CERTIFICATE OF INCORPORATION	2014-04-15

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-03-15	No data	3013 WEST Main STREET, Caledonia	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2024-02-01	No data	3013 WEST Main STREET, Caledonia	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
2023-11-09	No data	3013 WEST Main STREET, Caledonia	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2023-10-16	No data	3013 WEST Main STREET, Caledonia	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2022-12-01	No data	3013 WEST Main STREET, Caledonia	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2021-11-01	No data	3013 WEST Main STREET, Caledonia	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2020-09-30	No data	3013 WEST Main STREET, Caledonia	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2019-11-13	No data	3013 WEST Main STREET, Caledonia	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2019-08-23	No data	3013 WEST Main STREET, Caledonia	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2019-07-15	No data	3013 WEST Main STREET, Caledonia	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4C - Foods or food area/public area contamination by sewage or drippage from waste lines.
2018-10-17	No data	3013 WEST Main STREET, Caledonia	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2018-02-28	No data	3013 WEST Main STREET, Caledonia	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4C - Foods or food area/public area contamination by sewage or drippage from waste lines.
2017-10-30	No data	3013 WEST Main STREET, Caledonia	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2016-12-01	No data	3013 WEST Main STREET, Caledonia	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2016-11-09	No data	3013 WEST Main STREET, Caledonia	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2015-07-16	No data	3013 WEST Main STREET, Caledonia	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2012-11-06	No data	3013 WEST Main STREET, Caledonia	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2012-10-24	No data	3013 WEST Main STREET, Caledonia	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2B - Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between.

Date of last update: 24 Nov 2024

Sources: New York Secretary of State