|
2024-04-03
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2024-03-25
|
No data
|
300 HIGH STREET, VICTOR
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
|
|
2024-03-19
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
|
|
2024-01-31
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2023-12-13
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
|
|
2023-11-08
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8B - In use food dispensing utensils improperly stored
|
|
2023-09-28
|
No data
|
300 HIGH STREET, VICTOR
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
|
|
2023-08-22
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2023-03-28
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2023-03-23
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
|
|
2023-03-09
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12A - Hot, cold running water not provided, pressure inadequate
|
|
2023-03-02
|
No data
|
300 HIGH STREET, VICTOR
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11B - Wiping cloths dirty, not stored properly in sanitizing solutions
|
|
2023-01-05
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2022-11-29
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
|
|
2022-04-21
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
|
2022-03-31
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
7D - All ground meat and foods containing ground meat are not heated to 158°F or above except by consumer request.
|
|
2022-01-28
|
No data
|
300 HIGH STREET, VICTOR
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
|
|
2022-01-06
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2021-12-16
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
|
|
2021-11-17
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
6B - Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F.
|
|
2021-03-10
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
|
2021-01-13
|
No data
|
300 HIGH STREET, VICTOR
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
|
|
2020-11-30
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
|
2020-08-04
|
No data
|
300 HIGH STREET, VICTOR
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
|
|
2020-04-03
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
|
2019-11-05
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
|
|
2019-05-06
|
No data
|
300 HIGH STREET, VICTOR
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
|
|
2019-03-28
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
|
|
2019-03-13
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
|
|
2018-11-29
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2018-11-08
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
|
|
2018-03-27
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
|
2017-11-02
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
|
|
2017-03-29
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2017-03-02
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11B - Wiping cloths dirty, not stored properly in sanitizing solutions
|
|
2016-11-17
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
|
|
2015-12-28
|
No data
|
6933 SOUTH TRANSIT ROAD, LOCKPORT
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
|
