Search icon

TURTLE COVE RESORT & MARINA, LLC

Company Details

Name: TURTLE COVE RESORT & MARINA, LLC
Jurisdiction: New York
Legal type: DOMESTIC LIMITED LIABILITY COMPANY
Status: Active
Date of registration: 28 Aug 2014 (10 years ago) (Companies founded in August 2014)
Entity Number: 4628667
ZIP code: 19380 (Companies in Cayuga, 19380)
County: Cayuga
Place of Formation: New York
Address: P.O. BOX 5091, WEST CHESTER, PA, United States, 19380

DOS Process Agent

Name Role Address
THE LLC DOS Process Agent P.O. BOX 5091, WEST CHESTER, PA, United States, 19380

Licenses

Number Type Date Last renew date End date Address Description
0340-23-239123 Alcohol sale 2023-12-08 2023-12-08 2025-09-30 356 KING ST, FAIR HAVEN, New York, 13064 Restaurant

History

Start date End date Type Value
2014-08-28 2014-10-31 Address 110 GENESEE STREET, SUITE 200, AUBURN, NY, 13021, USA (Type of address: Service of Process)

Filings

Filing Number Date Filed Type Effective Date
141031000749 2014-10-31 CERTIFICATE OF CHANGE 2014-10-31
141031000754 2014-10-31 CERTIFICATE OF PUBLICATION 2014-10-31
140828000474 2014-08-28 ARTICLES OF ORGANIZATION 2014-08-28

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-10-18 No data 356 KING STREET, FAIR HAVEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2024-03-15 No data 356 KING STREET, FAIR HAVEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2024-03-08 No data 356 KING STREET, FAIR HAVEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2023-11-17 No data 356 KING STREET, FAIR HAVEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2023-06-30 No data 356 KING STREET, FAIR HAVEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8B - In use food dispensing utensils improperly stored
2022-10-21 No data 356 KING STREET, FAIR HAVEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2022-06-09 No data 356 KING STREET, FAIR HAVEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11D - Non food contact surfaces of equipment not clean
2021-09-17 No data 356 KING STREET, FAIR HAVEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2021-09-10 No data 356 KING STREET, FAIR HAVEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2020-08-12 No data 356 KING STREET, FAIR HAVEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Date of last update: 24 Nov 2024

Sources: New York Secretary of State