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BUA THAI SUSHI, LLC

BUA THAI SUSHI, LLC

Company Details

Name:	BUA THAI SUSHI, LLC
Jurisdiction:	New York
Legal type:	DOMESTIC LIMITED LIABILITY COMPANY
Status:	Active
Date of registration:	07 Oct 2014 (10 years ago)
Entity Number:	4647468
ZIP code:	12027
County:	Saratoga
Place of Formation:	New York
Address:	194 BLUE BARNS ROAD, BURNT HILLS, NY, United States, 12027

DOS Process Agent

Name	Role	Address
BUA THAI SUSHI, LLC	DOS Process Agent	194 BLUE BARNS ROAD, BURNT HILLS, NY, United States, 12027

Licenses

Number	Type	Date	Last renew date	End date	Address	Description
0240-23-239816	Alcohol sale	2023-04-12	2023-04-12	2025-02-28	2545 RTE 9, MALTA, New York, 12020	Restaurant

Filings

Filing Number	Date Filed	Type	Effective Date
150115000267	2015-01-15	CERTIFICATE OF PUBLICATION	2015-01-15
141007010126	2014-10-07	ARTICLES OF ORGANIZATION	2014-10-07

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-10-04	No data	1103 ELLSWORTH BOULEVARD, MALTA	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2024-03-07	No data	1103 ELLSWORTH BOULEVARD, MALTA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2023-05-04	No data	1103 ELLSWORTH BOULEVARD, MALTA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2021-11-18	No data	1103 ELLSWORTH BOULEVARD, MALTA	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
2020-11-02	No data	1103 ELLSWORTH BOULEVARD, MALTA	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4D - Other Violations Deemed a Public Health Hazard by the Permit Issuing Official {14-1.10(a)}
2019-02-27	No data	1103 ELLSWORTH BOULEVARD, MALTA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
2018-09-18	No data	1103 ELLSWORTH BOULEVARD, MALTA	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2017-11-01	No data	1103 ELLSWORTH BOULEVARD, MALTA	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2016-11-29	No data	1103 ELLSWORTH BOULEVARD, MALTA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2015-04-10	No data	1103 ELLSWORTH BOULEVARD, MALTA	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.

Date of last update: 24 Nov 2024

Sources: New York Secretary of State