Name: | SPRING BUFFET INC |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Active |
Date of registration: | 31 Oct 2014 (10 years ago) (Companies founded in October 2014) |
Entity Number: | 4659975 |
ZIP code: | 14850 (Companies in Tompkins, 14850) |
County: | Tompkins |
Place of Formation: | New York |
Address: | 106 FAIRGROUNDS MEMORIAL PKWY, STE 400, ITHACA, NY, United States, 14850 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
Name | Role | Address |
---|---|---|
FENG ZHENG | DOS Process Agent | 106 FAIRGROUNDS MEMORIAL PKWY, STE 400, ITHACA, NY, United States, 14850 |
Start date | End date | Type | Value |
---|---|---|---|
2014-10-31 | 2015-01-21 | Address | 3915 MAIN ST STE 203, FLUSHING, NY, 11354, USA (Type of address: Service of Process) |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
150121000769 | 2015-01-21 | CERTIFICATE OF CHANGE | 2015-01-21 |
141031010287 | 2014-10-31 | CERTIFICATE OF INCORPORATION | 2014-10-31 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2024-07-16 | No data | 106 FAIRGROUND MEMORIAL PARKWAY, ITHACA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
2024-01-10 | No data | 106 FAIRGROUND MEMORIAL PARKWAY, ITHACA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11B - Wiping cloths dirty, not stored properly in sanitizing solutions |
2023-09-08 | No data | 106 FAIRGROUND MEMORIAL PARKWAY, ITHACA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2023-07-07 | No data | 106 FAIRGROUND MEMORIAL PARKWAY, ITHACA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2023-05-11 | No data | 106 FAIRGROUND MEMORIAL PARKWAY, ITHACA | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
Date of last update: 24 Nov 2024
Sources: New York Secretary of State