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LITTLE B'S INC

LITTLE B'S INC

Company Details

Name:	LITTLE B'S INC
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	12 Nov 2014 (10 years ago)
Entity Number:	4664783
ZIP code:	11758
County:	Nassau
Place of Formation:	New York
Address:	142 EAST DRIVE, N MASSAPEQUA, NY, United States, 11758

Shares Details

Shares issued 100

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name	Role	Address
DAVID BLINN	DOS Process Agent	142 EAST DRIVE, N MASSAPEQUA, NY, United States, 11758

Filings

Filing Number	Date Filed	Type	Effective Date
141112010270	2014-11-12	CERTIFICATE OF INCORPORATION	2014-11-12

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-02-09	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2022-10-19	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2021-10-20	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2020-03-13	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2019-05-17	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2018-04-13	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2018-03-09	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2018-03-01	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2017-10-26	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2017-04-14	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2017-03-09	No data	49 MAIN STREET, TARRYTOWN	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
2016-11-18	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2016-11-03	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2016-09-01	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2016-07-06	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2016-06-02	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2016-05-06	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2016-04-14	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2016-04-07	No data	49 MAIN STREET, TARRYTOWN	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
2015-11-06	No data	49 MAIN STREET, TARRYTOWN	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	7D - All ground meat and foods containing ground meat are not heated to 158°F or above except by consumer request.
2015-04-03	No data	49 MAIN STREET, TARRYTOWN	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2014-11-07	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2014-05-10	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2013-09-13	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2012-12-11	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2012-04-27	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2012-03-16	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2011-12-09	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2011-10-28	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2011-04-29	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2010-11-19	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2010-10-29	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2010-05-06	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2009-12-10	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2009-11-25	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2009-06-12	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2009-04-29	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2009-03-25	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2008-10-24	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14C - Pesticide application not supervised by a certified applicator
2008-06-04	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2007-09-28	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2006-09-27	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2005-01-27	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2004-12-14	No data	49 MAIN STREET, TARRYTOWN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data

Date of last update: 24 Nov 2024

Sources: New York Secretary of State

LITTLE B'S INC

Company Details

DOS Process Agent

Filings

Inspections

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