|
2024-05-14
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2024-04-17
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
|
|
2023-11-22
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2023-04-14
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
|
2022-12-06
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2022-11-23
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
|
|
2022-11-09
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
|
2022-06-02
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2022-05-09
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
|
|
2021-12-08
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2020-12-09
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2020-11-18
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
4D - Other Violations Deemed a Public Health Hazard by the Permit Issuing Official {14-1.10(a)}
|
|
2019-12-19
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2019-11-08
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2019-10-09
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
|
|
2018-12-14
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
|
2018-11-07
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
|
|
2017-12-06
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
|
2017-05-09
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
|
|
2017-02-23
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2016-12-19
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
|
|
2016-03-02
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2016-01-14
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
1B - Water/ice: unsafe, unapproved sources, cross connections
|
|
2015-10-22
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
|
|
2015-03-31
|
No data
|
5218 RT. 9W NORTH, NEWBURGH
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
