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HOJACK ICE CREAM SHACK, LLC

Company Details

Name: HOJACK ICE CREAM SHACK, LLC
Jurisdiction: New York
Legal type: DOMESTIC LIMITED LIABILITY COMPANY
Status: Active
Date of registration: 24 Feb 2015 (10 years ago)
Entity Number: 4715463
ZIP code: 14103
County: Orleans
Place of Formation: New York
Address: 11522 portage rd., MEDINA, NY, United States, 14103

DOS Process Agent

Name Role Address
THE LLC DOS Process Agent 11522 portage rd., MEDINA, NY, United States, 14103

History

Start date End date Type Value
2015-02-24 2022-06-28 Address 151 N. MAIN ST., P.O. BOX 554, LYNDONVILLE, NY, 14098, USA (Type of address: Service of Process)

Filings

Filing Number Date Filed Type Effective Date
230201002597 2023-02-01 BIENNIAL STATEMENT 2023-02-01
220628000604 2022-06-27 CERTIFICATE OF CHANGE BY ENTITY 2022-06-27
210208060658 2021-02-08 BIENNIAL STATEMENT 2021-02-01
191015060457 2019-10-15 BIENNIAL STATEMENT 2019-02-01
150528000978 2015-05-28 CERTIFICATE OF PUBLICATION 2015-05-28
150224010253 2015-02-24 ARTICLES OF ORGANIZATION 2015-02-24

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-07-08 No data 151 NORTH MAIN STREET, LYNDONVILLE Critical Violation Food Service Establishment Inspections New York State Department of Health 4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2023-07-21 No data 151 NORTH MAIN STREET, LYNDONVILLE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2022-06-20 No data 151 NORTH MAIN STREET, LYNDONVILLE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2021-05-12 No data 151 NORTH MAIN STREET, LYNDONVILLE Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2020-08-03 No data 151 NORTH MAIN STREET, LYNDONVILLE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2019-05-15 No data 151 NORTH MAIN STREET, LYNDONVILLE Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2019-04-24 No data 151 NORTH MAIN STREET, LYNDONVILLE Critical Violation Food Service Establishment Inspections New York State Department of Health 1H - Food from unapproved source, spoiled, adulterated on premises.
2018-06-26 No data 151 NORTH MAIN STREET, LYNDONVILLE Critical Violation Food Service Establishment Inspections New York State Department of Health 5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2018-06-14 No data 151 NORTH MAIN STREET, LYNDONVILLE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2017-06-27 No data 151 NORTH MAIN STREET, LYNDONVILLE Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11D - Non food contact surfaces of equipment not clean

Date of last update: 24 Nov 2024

Sources: New York Secretary of State