Name: | LEROY'S NO FINER DINER, LLC |
Jurisdiction: | New York |
Legal type: | DOMESTIC LIMITED LIABILITY COMPANY |
Status: | Active |
Date of registration: | 14 Apr 2015 (10 years ago) |
Entity Number: | 4741637 |
County: | Genesee |
Place of Formation: | New York |
Address: | 31 W. MAIN ST., P.O. BOX 100, LEROY, NY, United States, 14482 |
Address ZIP Code: | 14482 |
Name | Role | Address |
---|---|---|
THE LLC | DOS Process Agent | 31 W. MAIN ST., P.O. BOX 100, LEROY, NY, United States, 14482 |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
150624000227 | 2015-06-24 | CERTIFICATE OF PUBLICATION | 2015-06-24 |
150414000402 | 2015-04-14 | ARTICLES OF ORGANIZATION | 2015-04-14 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2024-03-05 | No data | 140 WEST MAIN STREET, LEROY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
2023-11-27 | No data | 140 WEST MAIN STREET, LEROY | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 1H - Food from unapproved source, spoiled, adulterated on premises. |
2023-04-20 | No data | 140 WEST MAIN STREET, LEROY | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
2022-12-20 | No data | 140 WEST MAIN STREET, LEROY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Date of last update: 06 Nov 2024
Sources: New York Secretary of State