|
2024-11-22
|
No data
|
3900 Medical Center DRIVE, Fayetteville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2024-03-05
|
No data
|
3900 Medical Center DRIVE, Fayetteville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2023-07-31
|
No data
|
3900 Medical Center DRIVE, Fayetteville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2023-01-18
|
No data
|
3900 Medical Center DRIVE, Fayetteville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2022-07-06
|
No data
|
3900 Medical Center DRIVE, Fayetteville
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
|
|
2022-01-24
|
No data
|
3900 Medical Center DRIVE, Fayetteville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2021-06-07
|
No data
|
3900 Medical Center DRIVE, Fayetteville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2019-10-22
|
No data
|
3900 Medical Center DRIVE, Fayetteville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2019-10-01
|
No data
|
3900 Medical Center DRIVE, Fayetteville
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
|
|
2018-08-20
|
No data
|
3900 Medical Center DRIVE, Fayetteville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
|
2017-09-11
|
No data
|
3900 Medical Center DRIVE, Fayetteville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2017-07-11
|
No data
|
3900 Medical Center DRIVE, Fayetteville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
