2024-02-02
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2023-11-06
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2023-07-03
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2023-06-05
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
16 - Miscellaneous, Economic Violation, Choking Poster, Training.
|
2023-03-17
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
16 - Miscellaneous, Economic Violation, Choking Poster, Training.
|
2023-01-20
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
|
2022-03-24
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
14A - Insects, rodents present
|
2022-03-04
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
14C - Pesticide application not supervised by a certified applicator
|
2022-01-11
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
|
2021-04-28
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2021-03-25
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
|
2020-03-04
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2020-02-13
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
|
2020-01-07
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
16 - Miscellaneous, Economic Violation, Choking Poster, Training.
|
2019-01-17
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
|
2018-02-28
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2018-02-06
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
9B - Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
|
2018-01-18
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8D - Single service items reused, improperly stored, dispensed, not used when required
|
2017-08-17
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2017-06-01
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
2017-03-07
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
16 - Miscellaneous, Economic Violation, Choking Poster, Training.
|
2017-02-17
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2016-01-29
|
No data
|
2 SOUTH MAIN STREET, SPRING VALLEY
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
|