Name: | TIN BARN BREWING, INC. |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Active |
Date of registration: | 07 Dec 2015 (9 years ago) (Companies founded in December 2015) |
Entity Number: | 4859840 |
ZIP code: | 10918 (Companies in Orange, 10918) |
County: | Orange |
Place of Formation: | New York |
Address: | 62 KINGS HIGHWAY BYPASS, CHESTER, NY, United States, 10918 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
Name | Role | Address |
---|---|---|
THE CORPORATION | DOS Process Agent | 62 KINGS HIGHWAY BYPASS, CHESTER, NY, United States, 10918 |
Number | Type | Date | Last renew date | End date | Address | Description |
---|---|---|---|---|---|---|
CM-23-00038 | Alcohol sale | 2023-05-25 | 2023-05-25 | 2026-05-31 | 62 KINGS HWY BYP, CHESTER, New York, 10918 | Combined Craft Status |
0015-20-206015 | Alcohol sale | 2020-06-02 | 2020-06-02 | 2026-05-31 | 62 KINGS HWY BYP, CHESTER, New York, 10918 | Farm Brewer |
0014-20-203798 | Alcohol sale | 2020-06-02 | 2020-06-02 | 2026-05-31 | 62 KINGS HWY BYP, CHESTER, New York, 10918 | Micro-Brewer |
Start date | End date | Type | Value |
---|---|---|---|
2015-12-07 | 2019-04-29 | Address | 19 LAKE STATION ROAD, WARWICK, NY, 10990, USA (Type of address: Service of Process) |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
190429000666 | 2019-04-29 | CERTIFICATE OF CHANGE | 2019-04-29 |
151207000423 | 2015-12-07 | CERTIFICATE OF INCORPORATION | 2015-12-07 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2024-10-25 | No data | 62 KINGS HIGHWAY BYPASS, CHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2024-05-22 | No data | 5428 STATE ROUTE 14, DUNDEE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2024-02-23 | No data | 62 KINGS HIGHWAY BYPASS, CHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2023-12-08 | No data | 5428 STATE ROUTE 14, DUNDEE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6A - Potentially hazardous foods are not kept at or above 140°F during hot holding. |
2023-09-08 | No data | 62 KINGS HIGHWAY BYPASS, CHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2023-06-02 | No data | 5428 STATE ROUTE 14, DUNDEE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
2023-01-19 | No data | 62 KINGS HIGHWAY BYPASS, CHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2022-09-08 | No data | 5428 STATE ROUTE 14, DUNDEE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2022-09-01 | No data | 62 KINGS HIGHWAY BYPASS, CHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2022-01-07 | No data | 62 KINGS HIGHWAY BYPASS, CHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
Date of last update: 23 Nov 2024
Sources: New York Secretary of State