NEW LIN'S KITCHEN INC.

Company Details

Name:	NEW LIN'S KITCHEN INC.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	04 Jan 2016 (9 years ago)
Entity Number:	4871861
County:	Queens
Place of Formation:	New York
Address:	70-24 35TH AVE, JACKSON HEIGHTS, NY, United States, 11372
Address ZIP Code:	11372

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

Chief Executive Officer

Name	Role	Address
YAN FANG LIN	Chief Executive Officer	70-24 35TH AVE, JACKSON HEIGHTS, NY, United States, 11372

DOS Process Agent

Name	Role	Address
TIAN XIANG LIU YAN FANG LIN	DOS Process Agent	70-24 35TH AVE, JACKSON HEIGHTS, NY, United States, 11372

Filings

Filing Number	Date Filed	Type	Effective Date
210901003996	2021-09-01	BIENNIAL STATEMENT	2021-09-01
190528060323	2019-05-28	BIENNIAL STATEMENT	2018-01-01
160104000216	2016-01-04	CERTIFICATE OF INCORPORATION	2016-01-04

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-03-28	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2023-11-01	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2023-08-29	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2022-12-21	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2022-06-03	No data	71 FALL STREET, SENECA FALLS	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2021-10-21	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2021-10-07	No data	71 FALL STREET, SENECA FALLS	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2020-10-29	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2019-03-28	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8C - Improper use and storage of clean, sanitized equipment and utensils
2018-03-23	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2017-04-04	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2016-04-08	No data	71 FALL STREET, SENECA FALLS	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2A - Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination
2015-03-05	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2014-04-22	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2013-09-13	No data	71 FALL STREET, SENECA FALLS	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2013-03-15	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2012-03-21	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8B - In use food dispensing utensils improperly stored
2011-12-15	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2010-12-06	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2010-01-28	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2009-11-20	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2008-11-07	No data	71 FALL STREET, SENECA FALLS	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
2007-11-28	No data	71 FALL STREET, SENECA FALLS	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2006-11-21	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2005-11-21	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2004-11-16	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2003-11-18	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2002-11-22	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2001-11-09	No data	71 FALL STREET, SENECA FALLS	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2000-11-27	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
1999-12-01	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
1998-11-24	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
1997-11-24	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
1996-11-21	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
1995-11-16	No data	71 FALL STREET, SENECA FALLS	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data

Date of last update: 05 Nov 2024

Sources: New York Secretary of State

NEW LIN'S KITCHEN INC.

Company Details

Chief Executive Officer

DOS Process Agent

Filings

Inspections

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