| Name: | DELL'S CHERRIES, LLC |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC LIMITED LIABILITY COMPANY |
| Status: | Active |
| Date of registration: | 16 Mar 2016 (9 years ago) |
| Entity Number: | 4913681 |
| ZIP code: | 11231 |
| County: | Richmond |
| Place of Formation: | New York |
| Activity Description: | Manufacturer of Maraschino cherries. |
| Address: | 175 DIKEMAN STREET, BROOKLYN, NY, United States, 11231 |
Contact Details
Phone +1 718-624-4380
Website http://www.dellscherry.com
| Name | Role | Address |
|---|---|---|
| THE LLC | DOS Process Agent | 175 DIKEMAN STREET, BROOKLYN, NY, United States, 11231 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2023-06-28 | 2024-03-05 | Address | 175 DIKEMAN STREET, BROOKLYN, NY, 11231, USA (Type of address: Service of Process) |
| 2016-04-21 | 2023-06-28 | Address | 175 DIKEMAN STREET, BROOKLYN, NY, 11231, USA (Type of address: Service of Process) |
| 2016-03-16 | 2016-04-21 | Address | 84 NEW DORP PLAZA STE 206, STATEN ISLAND, NY, 10306, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 240305002483 | 2024-03-05 | BIENNIAL STATEMENT | 2024-03-05 |
| 230628004881 | 2023-06-28 | BIENNIAL STATEMENT | 2022-03-01 |
| 160627000041 | 2016-06-27 | CERTIFICATE OF PUBLICATION | 2016-06-27 |
| 160421000494 | 2016-04-21 | CERTIFICATE OF MERGER | 2016-04-21 |
| 160316000451 | 2016-03-16 | ARTICLES OF ORGANIZATION | 2016-03-16 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-04-10 | DELLS MARASCHINO CHERRI | 175-177 DIKEMAN ST, BROOKLYN, Kings, NY, 11231 | A | Food Inspection | Department of Agriculture and Markets | No data |
| 2023-09-28 | DELLS MARASCHINO CHERRI | 175-177 DIKEMAN ST, BROOKLYN, Kings, NY, 11231 | C | Food Inspection | Department of Agriculture and Markets | 05B - 24B. Your hazard analysis did not identify a hazard that required a preventive control. The process hazard of bacterial growth and/or toxin formation due to poor formulation control was not identified for pH control at cherry washing steps and adicifiying syrup addtion. pH monitoring records of the cherries at the washing and syrup acidifying addtion steps are not available. The hazard is not controlled. The firm states testing pH of cherries at washing and syrup addition stages will be intiated. - The supply chain hazards of Salmonella spp. and Listeria monocytogenes and bacterial growth and/or toxin formation due to poor formulation control were not identified. Documentation of the supplier controlling these hazards are not available. The hazards are not controlled. |
Date of last update: 25 Nov 2024
Sources: New York Secretary of State
