THE WAFFLE FACTORY LLC

Company Details

Name:	THE WAFFLE FACTORY LLC
Jurisdiction:	New York
Legal type:	DOMESTIC LIMITED LIABILITY COMPANY
Status:	Active
Date of registration:	12 Jul 2016 (8 years ago) (Companies founded in July 2016)
Entity Number:	4976417
ZIP code:	14625 (Companies in Monroe, 14625)
County:	Monroe
Place of Formation:	New York
Address:	560 EMBURY RD, ROCHESTER, NY, United States, 14625

DOS Process Agent

Name	Role	Address
NICHOLAS MUSSON	DOS Process Agent	560 EMBURY RD, ROCHESTER, NY, United States, 14625

Filings

Filing Number	Date Filed	Type	Effective Date
160712010379	2016-07-12	ARTICLES OF ORGANIZATION	2016-07-12

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-06-11	No data	30 NORTH AVENUE, WEBSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8D - Single service items reused, improperly stored, dispensed, not used when required
2023-01-18	No data	30 NORTH AVENUE, WEBSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2022-02-17	No data	30 NORTH AVENUE, WEBSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2021-03-18	No data	30 NORTH AVENUE, WEBSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2020-03-18	No data	30 NORTH AVENUE, WEBSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2019-06-07	No data	30 NORTH AVENUE, WEBSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2019-05-23	No data	30 NORTH AVENUE, WEBSTER	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
2018-06-12	No data	30 NORTH AVENUE, WEBSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2017-08-10	No data	30 NORTH AVENUE, WEBSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2016-10-25	No data	30 NORTH AVENUE, WEBSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2016-09-23	No data	30 NORTH AVENUE, WEBSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data

Date of last update: 23 Nov 2024

Sources: New York Secretary of State