2024-11-05
|
No data
|
4978 LAKEMONT HIMROD ROAD, DUNDEE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2024-04-18
|
No data
|
4978 LAKEMONT HIMROD ROAD, DUNDEE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2023-12-27
|
No data
|
4978 LAKEMONT HIMROD ROAD, DUNDEE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2023-09-08
|
No data
|
4978 LAKEMONT HIMROD ROAD, DUNDEE
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
|
2023-06-27
|
TABORA FARM & WINERY
|
4978 LAKEMONT HIMROD RD, DUNDEE, Yates, NY, 14837
|
A
|
Food Inspection
|
Department of Agriculture and Markets
|
No data
|
2022-09-22
|
TABORA FARM & WINERY
|
4978 LAKEMONT HIMROD RD, DUNDEE, Yates, NY, 14837
|
A
|
Food Inspection
|
Department of Agriculture and Markets
|
No data
|
2022-04-13
|
No data
|
4978 LAKEMONT HIMROD ROAD, DUNDEE
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
1H - Food from unapproved source, spoiled, adulterated on premises.
|
2021-06-25
|
No data
|
4978 LAKEMONT HIMROD ROAD, DUNDEE
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
|
2020-11-02
|
No data
|
4978 LAKEMONT HIMROD ROAD, DUNDEE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|