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HOSKING SALES LLC

HOSKING SALES LLC

Company Details

Name:	HOSKING SALES LLC
Jurisdiction:	New York
Legal type:	DOMESTIC LIMITED LIABILITY COMPANY
Status:	Active
Date of registration:	03 Jan 2017 (8 years ago)
Entity Number:	5060761
ZIP code:	13411
County:	Chenango
Place of Formation:	New York
Address:	6071 ST. HWY. 8, NEW BERLING, NY, United States, 13411

DOS Process Agent

Name	Role	Address
HOSKING SALES LLC	DOS Process Agent	6071 ST. HWY. 8, NEW BERLING, NY, United States, 13411

Filings

Filing Number	Date Filed	Type	Effective Date
230106001523	2023-01-06	BIENNIAL STATEMENT	2023-01-01
210105060249	2021-01-05	BIENNIAL STATEMENT	2021-01-01
190102060179	2019-01-02	BIENNIAL STATEMENT	2019-01-01
170103000765	2017-01-03	ARTICLES OF ORGANIZATION	2017-01-03

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2023-11-06	No data	6096 STATE HWY 8, NEW BERLIN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2022-06-20	No data	6096 STATE HWY 8, NEW BERLIN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
2021-06-21	No data	6096 STATE HWY 8, NEW BERLIN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
2019-08-05	No data	6096 STATE HWY 8, NEW BERLIN	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1B - Water/ice: unsafe, unapproved sources, cross connections
2018-07-09	No data	6096 STATE HWY 8, NEW BERLIN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2017-10-23	No data	6096 STATE HWY 8, NEW BERLIN	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2016-08-08	No data	6096 STATE HWY 8, NEW BERLIN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2013-12-26	No data	6096 STATE HWY 8, NEW BERLIN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2012-04-09	No data	6096 STATE HWY 8, NEW BERLIN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2011-10-17	No data	6096 STATE HWY 8, NEW BERLIN	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2010-11-08	No data	6096 STATE HWY 8, NEW BERLIN	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1B - Water/ice: unsafe, unapproved sources, cross connections

Date of last update: 23 Nov 2024

Sources: New York Secretary of State