Name: | FLAVAS KITCHEN & CATERING INC. |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Active |
Date of registration: | 03 Jan 2017 (8 years ago) |
Entity Number: | 5060953 |
County: | Westchester |
Place of Formation: | New York |
Address: | 5 Gramatan ave, Mount Vernon, NY, United States, 10550 |
Address ZIP Code: | 10550 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
Name | Role | Address |
---|---|---|
REGINA RAGLAN | DOS Process Agent | 5 Gramatan ave, Mount Vernon, NY, United States, 10550 |
Name | Role | Address |
---|---|---|
REGINA RAGLAN | Chief Executive Officer | 5 GRAMATAN AVE, MOUNT VERNON, NY, United States, 10550 |
Start date | End date | Type | Value |
---|---|---|---|
2017-01-03 | 2023-05-10 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
2017-01-03 | 2023-05-10 | Address | 82 HOWARD AVENUE, EASTCHESTER, NY, 10709, USA (Type of address: Service of Process) |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
230510002764 | 2023-05-10 | BIENNIAL STATEMENT | 2023-01-01 |
170103000915 | 2017-01-03 | CERTIFICATE OF INCORPORATION | 2017-01-03 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2024-04-26 | No data | 5 GRAMATAN AVENUE, MOUNT VERNON | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2023-11-02 | No data | 5 GRAMATAN AVENUE, MOUNT VERNON | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
2023-02-06 | No data | 5 GRAMATAN AVENUE, MOUNT VERNON | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2023-02-03 | No data | 5 GRAMATAN AVENUE, MOUNT VERNON | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6A - Potentially hazardous foods are not kept at or above 140°F during hot holding. |
2021-02-12 | No data | 5 GRAMATAN AVENUE, MOUNT VERNON | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
2020-01-24 | No data | 5 GRAMATAN AVENUE, MOUNT VERNON | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 13B - Garbage storage areas not properly constructed or maintained, creating a nuisance |
2019-02-07 | No data | 5 GRAMATAN AVENUE, MOUNT VERNON | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
2018-07-18 | No data | 5 GRAMATAN AVENUE, MOUNT VERNON | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
2018-07-13 | No data | 5 GRAMATAN AVENUE, MOUNT VERNON | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
Date of last update: 05 Nov 2024
Sources: New York Secretary of State