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LURES RESTAURANT, LLC

Company Details

Name: LURES RESTAURANT, LLC
Jurisdiction: New York
Legal type: DOMESTIC LIMITED LIABILITY COMPANY
Status: Active
Date of registration: 13 Jan 2017 (8 years ago) (Companies founded in January 2017)
Entity Number: 5067946
ZIP code: 14580 (Companies in Monroe, 14580)
County: Monroe
Place of Formation: New York
Address: 380 WHITING ROAD, WEBSTER, NY, United States, 14580

DOS Process Agent

Name Role Address
LURES RESTAURANT, LLC DOS Process Agent 380 WHITING ROAD, WEBSTER, NY, United States, 14580

Licenses

Number Type Date Last renew date End date Address Description
0340-22-313225 Alcohol sale 2022-08-11 2022-08-11 2024-08-31 1033 LAKELAND BEACH RD, KENDALL, New York, 14476 Restaurant

History

Start date End date Type Value
2018-09-26 2019-02-11 Address 493 LAKEVIEW TERRACE, WEBSTER, NY, 14580, USA (Type of address: Service of Process)
2017-01-13 2018-09-26 Address 370 WHITING ROAD, WEBSTER, NY, 14580, USA (Type of address: Service of Process)

Filings

Filing Number Date Filed Type Effective Date
221202002051 2022-12-02 BIENNIAL STATEMENT 2021-01-01
191125060103 2019-11-25 BIENNIAL STATEMENT 2019-01-01
190211000081 2019-02-11 CERTIFICATE OF CHANGE 2019-02-11
180926000456 2018-09-26 CERTIFICATE OF CHANGE 2018-09-26
170330000838 2017-03-30 CERTIFICATE OF PUBLICATION 2017-03-30
170113000672 2017-01-13 ARTICLES OF ORGANIZATION 2017-01-13

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-07-12 No data 1033 LAKELAND BEACH ROAD, KENDALL Critical Violation Food Service Establishment Inspections New York State Department of Health 5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2023-05-26 No data 1033 LAKELAND BEACH ROAD, KENDALL Critical Violation Food Service Establishment Inspections New York State Department of Health 6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
2022-08-12 No data 1033 LAKELAND BEACH ROAD, KENDALL Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2022-05-17 No data 1033 LAKELAND BEACH ROAD, KENDALL Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2021-08-05 No data 1033 LAKELAND BEACH ROAD, KENDALL Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2021-03-26 No data 1033 LAKELAND BEACH ROAD, KENDALL Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2020-08-07 No data 1033 LAKELAND BEACH ROAD, KENDALL Critical Violation Food Service Establishment Inspections New York State Department of Health 4D - Other Violations Deemed a Public Health Hazard by the Permit Issuing Official {14-1.10(a)}
2020-02-21 No data 1033 LAKELAND BEACH ROAD, KENDALL Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8C - Improper use and storage of clean, sanitized equipment and utensils
2019-12-06 No data 1033 LAKELAND BEACH ROAD, KENDALL Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2019-08-22 No data 1033 LAKELAND BEACH ROAD, KENDALL Critical Violation Food Service Establishment Inspections New York State Department of Health 5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.

Date of last update: 23 Nov 2024

Sources: New York Secretary of State