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HOUSE OF SUBS INC.

Company Details

Name: HOUSE OF SUBS INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Active
Date of registration: 13 Feb 2017 (8 years ago)
Entity Number: 5084367
ZIP code: 11023
County: Nassau
Place of Formation: New York
Address: 579B MIDDLE NECK RD, GREAT NECK, NY, United States, 11023
Principal Address: 48. Woolley’s lane, Great neck, NY, United States, 11023

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name Role Address
HOUSE OF SUBS DOS Process Agent 579B MIDDLE NECK RD, GREAT NECK, NY, United States, 11023

Chief Executive Officer

Name Role Address
DIANA NEMATI Chief Executive Officer 23. CARRIAGE. ROAD, GREAT NECK, NY, United States, 11024

Filings

Filing Number Date Filed Type Effective Date
220701000669 2022-07-01 BIENNIAL STATEMENT 2021-02-01
170213010317 2017-02-13 CERTIFICATE OF INCORPORATION 2017-02-13

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-02-02 No data 579 B MIDDLE NECK ROAD, GREAT NECK Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2024-01-23 No data 579 B MIDDLE NECK ROAD, GREAT NECK Not Critical Violation Food Service Establishment Inspections New York State Department of Health 14A - Insects, rodents present
2022-06-12 No data 579 B MIDDLE NECK ROAD, GREAT NECK Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2022-04-27 No data 579 B MIDDLE NECK ROAD, GREAT NECK Critical Violation Food Service Establishment Inspections New York State Department of Health 5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2019-02-25 No data 579 B MIDDLE NECK ROAD, GREAT NECK Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2019-02-11 No data 579 B MIDDLE NECK ROAD, GREAT NECK Critical Violation Food Service Establishment Inspections New York State Department of Health 7F - Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours.
2017-05-16 No data 579 B MIDDLE NECK ROAD, GREAT NECK Not Critical Violation Food Service Establishment Inspections New York State Department of Health 16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2017-05-01 No data 579 B MIDDLE NECK ROAD, GREAT NECK Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11B - Wiping cloths dirty, not stored properly in sanitizing solutions

Date of last update: 23 Nov 2024

Sources: New York Secretary of State