| Name: | DELI AND TACOS EL TUCAN CORP |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 01 Aug 2017 (7 years ago) |
| Entity Number: | 5179099 |
| ZIP code: | 10549 |
| County: | Westchester |
| Place of Formation: | New York |
| Address: | 96A MOGER AVENUE, MOUNT KISCO, NY, United States, 10549 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 96A MOGER AVENUE, MOUNT KISCO, NY, United States, 10549 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 170801010080 | 2017-08-01 | CERTIFICATE OF INCORPORATION | 2017-08-01 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-10-17 | No data | 96A SOUTH MOGER AVENUE, MOUNT KISCO | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11B - Wiping cloths dirty, not stored properly in sanitizing solutions |
| 2024-10-07 | No data | 96A SOUTH MOGER AVENUE, MOUNT KISCO | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6B - Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. |
| 2023-02-03 | No data | 96A SOUTH MOGER AVENUE, MOUNT KISCO | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| 2023-01-31 | No data | 96A SOUTH MOGER AVENUE, MOUNT KISCO | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
| 2021-11-22 | No data | 96A SOUTH MOGER AVENUE, MOUNT KISCO | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
| 2021-11-08 | No data | 96A SOUTH MOGER AVENUE, MOUNT KISCO | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6A - Potentially hazardous foods are not kept at or above 140°F during hot holding. |
| 2021-11-03 | No data | 96A SOUTH MOGER AVENUE, MOUNT KISCO | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
| 2021-10-28 | No data | 96A SOUTH MOGER AVENUE, MOUNT KISCO | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6B - Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. |
| 2020-07-23 | No data | 96A SOUTH MOGER AVENUE, MOUNT KISCO | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 2019-01-08 | No data | 96A SOUTH MOGER AVENUE, MOUNT KISCO | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
Date of last update: 23 Nov 2024
Sources: New York Secretary of State
