Name: | LABCOW INC. |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Active |
Date of registration: | 20 Nov 2017 (7 years ago) |
Entity Number: | 5238099 |
County: | Onondaga |
Place of Formation: | New York |
Address: | 3206 ERIE BLVD EAST, SYRACUSE, NY, United States, 13214 |
Address ZIP Code: | 13214 |
Shares Details
Shares issued 200
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Type NO PAR VALUE
Name | Role | Address |
---|---|---|
ERIC LI | Chief Executive Officer | 3206 ERIE BLVD EAST, SYRACUSE, NY, United States, 13214 |
Name | Role | Address |
---|---|---|
LABCOW INC. | DOS Process Agent | 3206 ERIE BLVD EAST, SYRACUSE, NY, United States, 13214 |
Start date | End date | Type | Value |
---|---|---|---|
2018-08-17 | 2019-11-26 | Address | 3220 ERIE BLVD EAST SUITE 1, SYRACUSE, NY, 13214, USA (Type of address: Service of Process) |
2017-11-20 | 2018-08-17 | Address | 3020 ERIE BLVD EAST SUITE 1, SYRACUSE, NY, 13224, USA (Type of address: Service of Process) |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
191126060406 | 2019-11-26 | BIENNIAL STATEMENT | 2019-11-01 |
180817000230 | 2018-08-17 | CERTIFICATE OF CHANGE | 2018-08-17 |
171120010485 | 2017-11-20 | CERTIFICATE OF INCORPORATION | 2017-11-20 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2024-09-23 | No data | 3206 Erie Boulevard East, Syracuse | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 2C - Cooked or prepared foods are subject to cross-contamination from raw foods. |
2024-03-25 | No data | 3206 Erie Boulevard East, Syracuse | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
2023-09-21 | No data | 3206 Erie Boulevard East, Syracuse | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
2023-03-28 | No data | 3206 Erie Boulevard East, Syracuse | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
2023-02-27 | No data | 3206 Erie Boulevard East, Syracuse | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11B - Wiping cloths dirty, not stored properly in sanitizing solutions |
2022-11-09 | No data | 3206 Erie Boulevard East, Syracuse | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
2022-06-30 | No data | 3206 Erie Boulevard East, Syracuse | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2022-06-02 | No data | 3206 Erie Boulevard East, Syracuse | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8D - Single service items reused, improperly stored, dispensed, not used when required |
2021-03-08 | No data | 3206 Erie Boulevard East, Syracuse | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
2021-02-18 | No data | 3206 Erie Boulevard East, Syracuse | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11B - Wiping cloths dirty, not stored properly in sanitizing solutions |
Date of last update: 05 Nov 2024
Sources: New York Secretary of State