| Name: | EMMANUEL'S BAKERY & DELI INC |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 29 Nov 2017 (7 years ago) (Companies founded in November 2017) |
| Entity Number: | 5242364 |
| ZIP code: | 11717 (Companies in Suffolk, 11717) |
| County: | Suffolk |
| Place of Formation: | New York |
| Address: | 17 WILSON ST, BRENTWOOD, NY, United States, 11717 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| GLADIS O SALMERON DE FUENTES | DOS Process Agent | 17 WILSON ST, BRENTWOOD, NY, United States, 11717 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 171129010431 | 2017-11-29 | CERTIFICATE OF INCORPORATION | 2017-11-29 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2023-04-11 | No data | 243 NASSAU ROAD, ROOSEVELT | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 2C - Cooked or prepared foods are subject to cross-contamination from raw foods. |
| 2023-03-30 | No data | 243 NASSAU ROAD, ROOSEVELT | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
| 2021-03-31 | No data | 243 NASSAU ROAD, ROOSEVELT | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2021-03-24 | No data | 243 NASSAU ROAD, ROOSEVELT | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 2020-01-08 | No data | 243 NASSAU ROAD, ROOSEVELT | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
| 2018-01-12 | No data | 243 NASSAU ROAD, ROOSEVELT | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Date of last update: 23 Nov 2024
Sources: New York Secretary of State
