NO.1 KITCHEN NY INC

Company Details

Name:	NO.1 KITCHEN NY INC
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	24 Apr 2018 (7 years ago) (Companies founded in April 2018)
Entity Number:	5328396
ZIP code:	13104 (Companies in Onondaga, 13104)
County:	Onondaga
Place of Formation:	New York
Address:	119 WEST SENECA ST, MANLIUS, NY, United States, 13104
Principal Address:	119 W SENECA ST, MANLIUS, NY, United States, 13104

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

Chief Executive Officer

Name	Role	Address
XIANG KANG NI	Chief Executive Officer	119 W SENECA ST, MANLIUS, NY, United States, 13104

DOS Process Agent

Name	Role	Address
NO. 1 KITCHEN NY INC	DOS Process Agent	119 WEST SENECA ST, MANLIUS, NY, United States, 13104

Filings

Filing Number	Date Filed	Type	Effective Date
230111004513	2023-01-11	BIENNIAL STATEMENT	2022-04-01
210108060920	2021-01-08	BIENNIAL STATEMENT	2020-04-01
180424010220	2018-04-24	CERTIFICATE OF INCORPORATION	2018-04-24

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-11-14	No data	119 WEST Seneca STREET, Manlius	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2024-01-30	No data	119 WEST Seneca STREET, Manlius	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2023-10-03	No data	119 WEST Seneca STREET, Manlius	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	9B - Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
2023-03-08	No data	119 WEST Seneca STREET, Manlius	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2022-09-20	No data	119 WEST Seneca STREET, Manlius	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2022-05-18	No data	119 WEST Seneca STREET, Manlius	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2021-12-21	No data	119 WEST Seneca STREET, Manlius	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2021-05-20	No data	119 WEST Seneca STREET, Manlius	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2020-09-08	No data	119 WEST Seneca STREET, Manlius	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2020-08-21	No data	119 WEST Seneca STREET, Manlius	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2019-12-23	No data	119 WEST Seneca STREET, Manlius	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8F - Improper thawing procedures used
2019-06-03	No data	119 WEST Seneca STREET, Manlius	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2019-05-06	No data	119 WEST Seneca STREET, Manlius	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2018-11-30	No data	119 WEST Seneca STREET, Manlius	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2018-06-05	No data	119 WEST Seneca STREET, Manlius	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2018-05-16	No data	119 WEST Seneca STREET, Manlius	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin

Date of last update: 22 Nov 2024

Sources: New York Secretary of State