Name: | CHATPATA RESTAURANT, INC. |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Active |
Date of registration: | 18 Sep 2018 (6 years ago) (Companies founded in September 2018) |
Entity Number: | 5411852 |
ZIP code: | 12065 (Companies in Saratoga, 12065) |
County: | Saratoga |
Place of Formation: | New York |
Address: | 1683 RT 9, HALFMOON, NY, United States, 12065 |
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Name | Role | Address |
---|---|---|
THE CORPORATION | DOS Process Agent | 1683 RT 9, HALFMOON, NY, United States, 12065 |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
180918010289 | 2018-09-18 | CERTIFICATE OF INCORPORATION | 2018-09-18 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2024-03-14 | No data | 1683 ROUTE 9, CLIFTON PARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
2023-01-03 | No data | 1683 ROUTE 9, CLIFTON PARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
2022-01-10 | No data | 1683 ROUTE 9, CLIFTON PARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
2021-03-30 | No data | 1683 ROUTE 9, CLIFTON PARK | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
2020-01-15 | No data | 1683 ROUTE 9, CLIFTON PARK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8F - Improper thawing procedures used |
2019-01-09 | No data | 1683 ROUTE 9, CLIFTON PARK | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6A - Potentially hazardous foods are not kept at or above 140°F during hot holding. |
Date of last update: 22 Nov 2024
Sources: New York Secretary of State