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KATIE ROSE BAKERY, INC.

Company Details

Name: KATIE ROSE BAKERY, INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Active
Date of registration: 08 Jan 2019 (6 years ago) (Companies founded in January 2019)
Entity Number: 5471151
ZIP code: 12533 (Companies in Dutchess, 12533)
County: Dutchess
Place of Formation: New York
Address: 107 ROUTE 376, SUITE 5, HOPEWELL JCT., NY, United States, 12533
Principal Address: 1295 ROUTE 376, WAPPINGERS FALLS, NY, United States, 12533

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name Role Address
KATIE ROSE BAKERY, INC. DOS Process Agent 107 ROUTE 376, SUITE 5, HOPEWELL JCT., NY, United States, 12533

Chief Executive Officer

Name Role Address
KATLYNN VANZANDT Chief Executive Officer 107 ROUTE 376, SUITE 5, HOPEWELL JCT., NY, United States, 12533

History

Start date End date Type Value
2023-02-20 2023-02-20 Address 107 ROUTE 376, SUITE 5, HOPEWELL JCT., NY, 12533, USA (Type of address: Chief Executive Officer)
2021-01-20 2023-02-20 Address 107 ROUTE 376, SUITE 5, HOPEWELL JCT., NY, 12533, USA (Type of address: Chief Executive Officer)
2019-01-08 2023-02-20 Shares Share type: NO PAR VALUE, Number of shares: 200, Par value: 0
2019-01-08 2023-02-20 Address 107 ROUTE 376, SUITE 5, HOPEWELL JCT., NY, 12533, USA (Type of address: Service of Process)

Filings

Filing Number Date Filed Type Effective Date
230220000068 2023-02-20 BIENNIAL STATEMENT 2023-01-01
210120060076 2021-01-20 BIENNIAL STATEMENT 2021-01-01
190108000757 2019-01-08 CERTIFICATE OF INCORPORATION 2019-01-08

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-09-23 No data 107 ROUTE 376 SUITE 5, HOPEWELL JUNCTION Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2024-05-02 No data 107 ROUTE 376 SUITE 5, HOPEWELL JUNCTION Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2023-10-05 No data 107 ROUTE 376 SUITE 5, HOPEWELL JUNCTION Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2023-02-09 No data 107 ROUTE 376 SUITE 5, HOPEWELL JUNCTION Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
2022-10-12 No data 107 ROUTE 376 SUITE 5, HOPEWELL JUNCTION Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11D - Non food contact surfaces of equipment not clean
2022-03-14 No data 107 ROUTE 376 SUITE 5, HOPEWELL JUNCTION Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2021-09-22 No data 107 ROUTE 376 SUITE 5, HOPEWELL JUNCTION Not Critical Violation Food Service Establishment Inspections New York State Department of Health 16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2020-09-30 No data 107 ROUTE 376 SUITE 5, HOPEWELL JUNCTION Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2019-06-05 No data 107 ROUTE 376 SUITE 5, HOPEWELL JUNCTION Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8D - Single service items reused, improperly stored, dispensed, not used when required

Date of last update: 22 Nov 2024

Sources: New York Secretary of State