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LA GLADYS RESTAURANT II INC.

LA GLADYS RESTAURANT II INC.

Company Details

Name:	LA GLADYS RESTAURANT II INC.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	19 Aug 2019 (5 years ago)
Entity Number:	5606736
ZIP code:	10543
County:	Westchester
Place of Formation:	New York
Address:	360 MAMARONECK AVE, MAMARONECK, NY, United States, 10543
Principal Address:	360 MAMARONECK AVENUE, MAMARONECK, NY, United States, 10545

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name	Role	Address
JUAN ANTONIO AGUILAR	DOS Process Agent	360 MAMARONECK AVE, MAMARONECK, NY, United States, 10543

Chief Executive Officer

Name	Role	Address
JUAN A. AGUILAR	Chief Executive Officer	360 MAMARONECK AVENUE, MAMARONECK, NY, United States, 10543

Licenses

Number	Type	Date	Last renew date	End date	Address	Description
0340-22-113055	Alcohol sale	2022-11-25	2022-11-25	2024-11-30	360 MAMARONECK AVE, MAMARONECK, New York, 10543	Restaurant

History

Start date	End date	Type	Value
2020-02-20	2024-05-03	Address	360 MAMARONECK AVE, MAMARONECK, NY, 10543, USA (Type of address: Service of Process)
2019-08-19	2024-05-03	Shares	Share type: NO PAR VALUE, Number of shares: 200, Par value: 0
2019-08-19	2020-02-20	Address	360 MAMARONECK AVE, MAMARONECK, NY, 10543, USA (Type of address: Service of Process)

Filings

Filing Number	Date Filed	Type	Effective Date
240503003272	2024-05-03	BIENNIAL STATEMENT	2024-05-03
200220000170	2020-02-20	CERTIFICATE OF CHANGE	2020-02-20
190819010338	2019-08-19	CERTIFICATE OF INCORPORATION	2019-08-19

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-09-11	No data	360 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2024-01-22	No data	360 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2024-01-05	No data	360 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14C - Pesticide application not supervised by a certified applicator
2023-11-30	No data	360 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2023-11-16	No data	360 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2022-05-18	No data	360 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2021-07-13	No data	360 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2021-01-21	No data	360 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2020-05-15	No data	360 MAMARONECK AVENUE, MAMARONECK	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2020-05-08	No data	360 MAMARONECK AVENUE, MAMARONECK	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).

Date of last update: 22 Nov 2024

Sources: New York Secretary of State