| Name: | ANTHONY'S SUPPER CLUB, INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 05 Jun 2020 (4 years ago) (Companies founded in June 2020) |
| Entity Number: | 5762420 |
| ZIP code: | 14738 (Companies in Chautauqua, 14738) |
| County: | Chautauqua |
| Place of Formation: | New York |
| Address: | 174 IVORY STREET, FREWSBURG, NY, United States, 14738 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 174 IVORY STREET, FREWSBURG, NY, United States, 14738 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 200605000409 | 2020-06-05 | CERTIFICATE OF INCORPORATION | 2020-06-05 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-05-10 | No data | 174 IVORY ROAD, FREWSBURG | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
| 2023-12-20 | No data | 174 IVORY ROAD, FREWSBURG | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
| 2023-04-28 | No data | 174 IVORY ROAD, FREWSBURG | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2022-11-07 | No data | 174 IVORY ROAD, FREWSBURG | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 16 - Miscellaneous, Economic Violation, Choking Poster, Training. |
| 2021-02-09 | No data | 174 IVORY ROAD, FREWSBURG | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Date of last update: 21 Nov 2024
Sources: New York Secretary of State
