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CHENANGO FORKS FOOD MART INC.

Company Details

Name: CHENANGO FORKS FOOD MART INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Active
Date of registration: 22 Jun 2020 (4 years ago)
Entity Number: 5771533
County: Broome
Place of Formation: New York
Address: 2618 STATE ROUTE 12, CHENANGO FORKS, NY, United States, 13746
Address ZIP Code: 13746

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name Role Address
CHENANGO FORKS FOOD MART INC. DOS Process Agent 2618 STATE ROUTE 12, CHENANGO FORKS, NY, United States, 13746

Chief Executive Officer

Name Role Address
MD EASIN MIAH Chief Executive Officer 41 STEWART AVENUE, APT. B, ROSCOE, NY, United States, 12776

Licenses

Number Type Date Last renew date End date Address Description
745169 Retail grocery store No data No data No data 2618 STATE ROAD 12, CHENANGO FORKS, NY, 13746 No data
0081-21-206714 Alcohol sale 2023-12-12 2023-12-12 2026-12-31 2618 NY RTE 12, CHENANGO FORKS, New York, 13746 Grocery Store

History

Start date End date Type Value
2023-12-18 2024-05-06 Shares Share type: NO PAR VALUE, Number of shares: 200, Par value: 0
2023-10-16 2023-12-18 Shares Share type: NO PAR VALUE, Number of shares: 200, Par value: 0
2020-06-22 2023-10-16 Shares Share type: NO PAR VALUE, Number of shares: 200, Par value: 0
2020-06-22 2023-10-16 Address 2618 STATE ROUTE 12 NY 13746, CHENANGO FORKS, NY, 13746, USA (Type of address: Service of Process)

Filings

Filing Number Date Filed Type Effective Date
231016000113 2023-10-16 BIENNIAL STATEMENT 2022-06-01
200622010421 2020-06-22 CERTIFICATE OF INCORPORATION 2020-06-22

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2023-03-15 CHENANGO FORKS FOOD MAR 2618 STATE ROAD 12, CHENANGO FORKS, Broome, NY, 13746 A Food Inspection Department of Agriculture and Markets No data
2023-01-18 CHENANGO FORKS FOOD MAR 2618 STATE ROAD 12, CHENANGO FORKS, Broome, NY, 13746 C Food Inspection Department of Agriculture and Markets 04F - Observed recent-appearing mouse droppings in the establishment as follows: 50-100 in the base cabinetry with the cleaning supplies directly under the prep area handwash sink, 50-100 in the adjacent cabinet, 100-150 on the floor in front of the cabinets under the food processing counter, 50-100 on the floor along the wall of the walk-in cooler area. Discussed pest control with Employee during the inspection.

Date of last update: 03 Nov 2024

Sources: New York Secretary of State