2024-10-17
|
No data
|
1289 ROUTE 9, WAPPINGERS FALLS
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
2024-03-06
|
No data
|
1289 ROUTE 9, WAPPINGERS FALLS
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
|
2023-12-08
|
No data
|
1289 ROUTE 9, WAPPINGERS FALLS
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
|
2023-10-25
|
No data
|
1289 ROUTE 9, WAPPINGERS FALLS
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
|
2023-02-06
|
No data
|
1289 ROUTE 9, WAPPINGERS FALLS
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
7F - Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours.
|
2023-01-26
|
No data
|
1289 ROUTE 9, WAPPINGERS FALLS
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
7F - Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours.
|
2022-10-24
|
No data
|
1289 ROUTE 9, WAPPINGERS FALLS
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8D - Single service items reused, improperly stored, dispensed, not used when required
|
2022-03-03
|
No data
|
1289 ROUTE 9, WAPPINGERS FALLS
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2022-02-07
|
No data
|
1289 ROUTE 9, WAPPINGERS FALLS
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
|
2021-07-08
|
No data
|
1289 ROUTE 9, WAPPINGERS FALLS
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
|