Name: | THE MILEU MARKET INC |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Active |
Date of registration: | 17 May 2021 (3 years ago) |
Entity Number: | 6014763 |
County: | Kings |
Place of Formation: | New York |
Address: | 10 MONTIETH ST, BROOKLYN, NY, United States, 11206 |
Address ZIP Code: | 11206 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
Name | Role | Address |
---|---|---|
THE MILEU MARKET INC | DOS Process Agent | 10 MONTIETH ST, BROOKLYN, NY, United States, 11206 |
Name | Role | Address |
---|---|---|
SANG KYU KHIM | Chief Executive Officer | 8 NORTHUMBERLAND RD, JERICHO, NY, United States, 11753 |
Number | Type | Address |
---|---|---|
750285 | Retail grocery store | 501 BUSHWICK AVENUE, BROOKLYN, NY, 11206 |
Start date | End date | Type | Value |
---|---|---|---|
2024-01-11 | 2024-10-25 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
2021-05-17 | 2024-01-11 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
2021-05-17 | 2024-01-11 | Address | 10 MONTIETH STREET, BROOKLYN, NY, 11206, USA (Type of address: Service of Process) |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
240111003299 | 2024-01-11 | BIENNIAL STATEMENT | 2024-01-11 |
210517010278 | 2021-05-17 | CERTIFICATE OF INCORPORATION | 2021-05-17 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2023-05-04 | THE MILEU MARKET | 501 BUSHWICK AVENUE, BROOKLYN, Kings, NY, 11206 | A | Food Inspection | Department of Agriculture and Markets | No data |
2023-03-08 | THE MILEU MARKET | 501 BUSHWICK AVENUE, BROOKLYN, Kings, NY, 11206 | B | Food Inspection | Department of Agriculture and Markets | 10A - Exterior retail exit doors exhibit spaces greater than 1/4 inch at bottom. |
2022-10-07 | THE MILEU MARKET | 501 BUSHWICK AVENUE, BROOKLYN, Kings, NY, 11206 | C | Food Inspection | Department of Agriculture and Markets | 04A - Deli slicer in deli food production area has buildup of dark and dried foods on food contact surfaces. Equipment dismantled for proper cleaning and sanitizing during inspection. |
Date of last update: 03 Nov 2024
Sources: New York Secretary of State