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BONGO BAZAR, INC.

Company Details

Name: BONGO BAZAR, INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Active
Date of registration: 28 Jun 2021 (3 years ago)
Entity Number: 6207844
ZIP code: 11412
County: Queens
Place of Formation: New York
Address: 10437 203rd Street, Saint Albans, NY, United States, 11412

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name Role Address
Bongo Bazar, Inc. DOS Process Agent 10437 203rd Street, Saint Albans, NY, United States, 11412

Licenses

Number Type Address
753623 Retail grocery store 205-03 HOLLIS AVE, SAINT ALBANS, NY, 11412

Filings

Filing Number Date Filed Type Effective Date
210628001711 2021-06-28 CERTIFICATE OF INCORPORATION 2021-06-28

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-07-26 BONGO BAZAR 205-03 HOLLIS AVE, SAINT ALBANS, Queens, NY, 11412 A Food Inspection Department of Agriculture and Markets No data
2024-05-13 BONGO BAZAR 205-03 HOLLIS AVE, SAINT ALBANS, Queens, NY, 11412 C Food Inspection Department of Agriculture and Markets 15B - Non-food contact surfaces of horizontal and vertical metal bars in meat prep area walk-in cooler have accumulation of dried food scraps. Management cleaned and sanitized surfaces during inspection.
2024-03-01 BONGO BAZAR 205-03 HOLLIS AVE, SAINT ALBANS, Queens, NY, 11412 C Food Inspection Department of Agriculture and Markets 14B - One live fly is noted in meat prep area.
2023-01-25 BONGO BAZAR 205-03 HOLLIS AVE, SAINT ALBANS, Queens, NY, 11412 A Food Inspection Department of Agriculture and Markets No data
2023-01-20 BONGO BAZAR 205-03 HOLLIS AVE, SAINT ALBANS, Queens, NY, 11412 B Food Inspection Department of Agriculture and Markets 16B - Outside/Backyard is improperly maintained with accumulation of unused building materials and/or materials.
2022-12-07 BONGO BAZAR 205-03 HOLLIS AVE, SAINT ALBANS, Queens, NY, 11412 C Food Inspection Department of Agriculture and Markets 16B - Outside area behind building is improperly maintained with overgrowth of vegetation and accumulation of unused materials.

Date of last update: 20 Nov 2024

Sources: New York Secretary of State