| Name: | GASTRO 55 INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 29 Jul 2021 (3 years ago) |
| Entity Number: | 6231477 |
| County: | New York |
| Place of Formation: | New York |
| Address: | 1745 Broadway, New York, NY, United States, 10019 |
| Address ZIP Code: | 10019 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| C/O THE CORPORATION | DOS Process Agent | 1745 Broadway, New York, NY, United States, 10019 |
| Name | Role | Address |
|---|---|---|
| DAJUNG OK | Chief Executive Officer | 1745 BROADWAY, NEW YORK, NY, United States, 10019 |
| Number | Type | Date | Last renew date | End date | Address | Description |
|---|---|---|---|---|---|---|
| 0240-22-100595 | Alcohol sale | 2024-08-02 | 2024-08-02 | 2026-08-31 | 1745 BROADWAY, NEW YORK, New York, 10019 | Restaurant |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2023-12-06 | 2024-04-09 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
| 2021-07-29 | 2023-12-06 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 231206000573 | 2023-12-06 | BIENNIAL STATEMENT | 2023-07-01 |
| 210729002418 | 2021-07-29 | CERTIFICATE OF INCORPORATION | 2021-07-29 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2022-10-11 | GASTRO MARKET | 1745 BROADWAY, NEW YORK, New York, NY, 10019 | A | Food Inspection | Department of Agriculture and Markets | No data |
| 2022-07-07 | GASTRO MARKET | 1745 BROADWAY, NEW YORK, New York, NY, 10019 | B | Food Inspection | Department of Agriculture and Markets | 06B - Vacuum packed smoked salmon in the retail open air cooler are stored with internal temperatures of 41-45°F for an unknown amount of time. .61 pounds of product destroyed under signed waiver during inspection. - Brie cheese, sliced cucumber, salmon salad, assorted stir-fry bowls and onigiri in the deli open air cooler and retail open air cooler are stored with internal temperatures of 53-63°F for an unknown amount of time. 18.31 pounds of product destroyed under signed waiver during inspection. - The accuracy of the thermometer used was verified during the time of inspection. |
Date of last update: 02 Nov 2024
Sources: New York Secretary of State
