| Name: | 2-E'S BAR & GRILL LLC |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC LIMITED LIABILITY COMPANY |
| Status: | Active |
| Date of registration: | 14 Oct 2021 (3 years ago) |
| Entity Number: | 6303265 |
| ZIP code: | 13617 |
| County: | St. Lawrence |
| Place of Formation: | New York |
| Address: | One Main St Suite 101, Canton, NY, United States, 13617 |
| Name | Role | Address |
|---|---|---|
| Gray & Gray and Associates | DOS Process Agent | One Main St Suite 101, Canton, NY, United States, 13617 |
| Name | Role | Address |
|---|---|---|
| Gray & Gray and Associates | Agent | One Main St Suite 101, Canton, NY, 13617 |
| Number | Type | Date | Last renew date | End date | Address | Description |
|---|---|---|---|---|---|---|
| 0370-24-28545 | Alcohol sale | 2024-09-19 | 2024-09-19 | 2026-09-30 | 166 MAIN ST, EDWARDS, New York, 13635 | Food & Beverage Business |
| 0340-22-211281 | Alcohol sale | 2022-10-13 | 2022-10-13 | 2024-09-30 | 166 MAIN ST, EDWARDS, New York, 13635 | Restaurant |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 211014001544 | 2021-10-14 | ARTICLES OF ORGANIZATION | 2021-10-14 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-09-13 | No data | 166 Main Street, Edwards | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 2C - Cooked or prepared foods are subject to cross-contamination from raw foods. |
| 2023-06-13 | No data | 166 Main Street, Edwards | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 2022-06-03 | No data | 166 Main Street, Edwards | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
Date of last update: 20 Nov 2024
Sources: New York Secretary of State
